Glebe, 시드니 근처에 있는 타파스 전문점에 대한 추천

DiAnA C. • 4월 24, 2013excellent find! Best sangria that I've had!

Hendy O. • 12월 21, 2010Cuba libre, mojito; some very nice cocktails can be found at this place!! Also very fun happy hour from 6 to 7.30!Tapas are also good if you crave a bit of a bite!!

Michelle • 11월 1, 2017We loved the Jamon and venison. Mushroom@as sides also amazing

Anna F. • 12월 22, 2012Real spanish food, they have an spanish cheff. Ask for the specials croquetas, huevos rotos, quisquillas... everything excellent! Will be back soon :)

W C. • 8월 2, 2018Really cute small bar whose concept is to base itself off San Sebastián bars. Great service and food as well. Get in early to grab a seat.

sarah • 10월 20, 2016Beef cheeks with cauliflower purée was amazing, lamb skewers and the cheese salad all soooo good!

Antoine H. • 11월 10, 2013Nice venue and deco.. Good tapas (2-3 each is enough), do have the morcilla and the scallops. And a jug of sangria of course!

Dim • 12월 29, 2018Nice food and wine. Enjoyed chicken and beef, also tapas was great. Very hospitable staff.

Ursula H. • 9월 2, 2010books, wine, tapas in the courtyard....love it!

Mike G. • 3월 26, 2012Try the chicken & chorizo paella - well worth the short wait! Great food & really filling.

Jason D. • 8월 21, 2015Share plate for two for dinner... Good variety, just enough on each plate

JuHyeong H. • 8월 23, 2018시키는 모든 음식이 너무 맛있어요 와인추천도 깨알같이해주시고 현지 맛집같은 느낌 라비올리와 관자랑 로스티드 치킨 먹었는데 진짜 인생맛집!!!

Marianne N. • 7월 14, 2018Great vibe, yummy tapas. Churros were a bit meh. Good value. 👍

Ashley H. • 10월 2, 2016The menu is great - staff were very flexible when I asked for some changes to be made to a dish too. Loved this.place and will definitely be back

Bella B. • 8월 26, 2012Chilled out environment & good selection of wines, nice for a quiet drink

kaine g. • 3월 27, 2010the pate is incredible! as is there wine list.. Mathias (owner+sommielier) knows his stuff and always can give you some interesting wine choices

Joanna V. • 5월 28, 2012They are amazing, I love the food there.. Guys you're the best

Marianne N. • 2월 4, 2023Seriously the best tapas I’ve had in Sydney. Everything was sublime.

Sam K. • 3월 3, 2013Roasted chicken sandwich...winner! Great live Spanish tunes...nice little place

Jackie M. • 9월 29, 2010Venison with chocolate and blueberries is a masterpiece, they smoke their own duck breast prosciutto which is ahh-mazing and the tonno with watermelon and wasabi is my summer 2010 dish of the season.

RolyseeRolydo C. • 11월 15, 2016Cheap $3 Tuesday tacos. The fish and prawn tacos are delicious. Definitely one of the better taco places in the city

Susan E. • 6월 18, 2016Great view, nice atmosphere. Interesting & good food. Can be a bit chilly, bring a jacket or wrap.

Elliot C. • 5월 25, 2016Great Whisky and spirits menu. Really nice nibblies and full meals.

Oz • 8월 7, 2014Great beers, excellent food & a nice rooftop that is good in Summer

Andreas K. • 8월 29, 2010The oldest pub in Sydney. Nice spot with open fire place in winter, Guiness beer & Jameson whiskey and friendly people.

Jade P. • 6월 3, 2016The $15 lunch menu is amazing value. Friendly service & excellent tortilla.

yrummy • 12월 14, 2013Highly recommend tapas style starters and the salmon for main. Had a dessert tasting plate and everything was yummeh. A bit loud and tables are close so no awkward first dates here!