Daphnée V. • 3월 28, 2010Best tapa place in town. Recently renovated. Reserve well in advance!
Camille S. • 2월 20, 2015The poutine General Tao is delicious!!! Definitely a must try there and the service was really nice and casual.
Catherine M. • 3월 20, 2012On aiiiime ! On y va le lundi ( peu de bons restos sont ouverts le lundi donc je l'ajoute à ma "monday night spots" list. Ambiance bistro, menu à l'ardoise, excellent BUT sortez la Visa ($$$)
Matilde V. • 10월 15, 2011Awesome place. Very good food, good prices. Cute place! A bit far from the metro but worth it :)
Alain T. • 5월 26, 2010Great ambiance, not too loud, music is good and nice change of beat (jazz that is) for this time of the season.
Roxane L. • 3월 18, 2012Three must have tapas: Croquettes de morue, Calamars farcis et Tartare de thon. Wow!
hussein s. • 9월 17, 2017Bonne sélection de rhums anglais, espagnols & de plantations. Bcp de pays représentés! Allez découvrir. Des drinks originaux. En été 2 terrasses. Service un peu long mais courtois.
Lindsay B. • 6월 28, 2015Wins, crispy lamb, grilled cheese, and slow soaked raw salmon. All amazing
Dino M. • 6월 24, 2012Le brunch classique 2 œufs, 2 viandes (saucisses bacon dans mon cas) est excellent.
Michelle P. • 8월 5, 2012Unbelievable food and great ambience. You can't go wrong here. Great service too.
Rebecca C. • 3월 17, 2013Beef, chicken, pork, beet, and cucumber tapas are Bon Appetit worthy. So good!
JulienF • 5월 13, 2016Nouveau bar à tapas dans le QdS / Vin rouge 10$ / Ginger mojito 11$ / Assiette de charcuteries&fromages 16$
Nadz • 8월 10, 2014Awesome rooftop terrasse. Great paella!
Hachesbee H. • 2월 2, 2011leave the classical paella a side. get the tapas. chorizo frito and the goat cheese in honey are the best!!!
Alanya A. • 6월 26, 2020The food always delights. Just had the veggie burger, perogies and calamari and they were all superb.
Véronique C. • 7월 6, 2016Le plateau de charcuteries (dont figatelli) avec moutarde maison et plateau de fromages avec purée de dattes maison!
Brigitte F. • 6월 29, 2023Excellent Persian food! The meatballs (kufteh berenji) were so light and tasty, they were my favourite dish!
Rodrigo M. • 8월 18, 2023Very pleasant and popular spot. I recommend making a reservation. Try broccoli and oyster mushrooms
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