Gaston L. • 10월 25, 2010I loved the place, food is awesome and if you are tired of the hot pot you can get some spring rolls and shanghanese fried buns
Kaleem • 11월 16, 2017Everything is good here! Get the lamb dishes for something different (house specialty), especially the dumplings. If you get anything spicy, prepare to taste some fire.
Gabriel S. • 8월 25, 2020Fried pork rib & simmered pork intestines especially tasty. NZ lamb, AAA Angus beef good too. Pork blood was bouncy (like firm tofu).
HanBi K. • 7월 7, 2015Awesome broth!!!!! Loved everything they have! Maybe the marinated garlic meats are not the best for hotpot
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