Rhi M. • 10월 18, 2014What an adorable little place! Food is beautiful. Fantastic house salad! There are not a lot of vegetarian or gluten free items, however the staff goes out of their way to help.
Tracy S. • 1월 28, 2015I love everything about this place. The tuna tartare and chocolate hazelnut dessert were to die for. Be aware of the frite portions. Insane amount of frites!
Bitches Who Brunch • 8월 4, 2016We recommend ordering traditional French fare: the tartare, steak au poivre and creme brulee were all delightful. We had a truffle mushroom ravioli that was absolutely incredible as well.
Nathan M. • 3월 5, 2013This place is awesome. Sit at the kitchen and try the tasting menu for a special occasion.
Jonathan H. • 7월 7, 2016VERY awesome. Limited beer selection at the moment, wine selection more than makes up for it. Try the Crab Meat Souffle.
Pamela V. • 1월 1, 2014We had the quiche and it was fabulous. Love the outdoor seating area when weather permits.
Rhi M. • 4월 13, 2015This place is fantastic! Gluten free options, vegetarian options, and very quick and friendly service!
Gina • 10월 5, 2012Fried shrimp is really good. Love their cerviche. Mango lava is So good. Food is good, service is good. reasonable prices.
Local Houston Magazine • 7월 14, 2017Exquisite French dining! beef bourguignon, potato gnocchi with shrimp, and the Molten chocolate cake were to-die-for!
Michael H. • 9월 20, 2013Fun to watch the kitchen as they make your food. As close to Hell's Kitchen as you will get in Houston!
Rivendell Nina R. • 11월 15, 2013This was by far the best French I've ever eaten. Good food. Quaint spot. Excellent service and the creme brûlée was exquisite
Ryan L. • 9월 25, 2011The bread is so good. The cheddar cheese bacon chive is delicious. The modern grill was really good especially the duck that comes with it.
Mallorie B. • 11월 10, 2015I had the apple cinnamon creme brulé crepes and my bf had the salmon crepes which were awesome
Tere P. • 8월 9, 2018This small restaurant is big on taste, making for an intimate dining experience in the middle of downtown. The delicate crepes are stuffed with a variety of fillings...you can make a meal out of one!
Marie N. • 11월 2, 2013Try the nutella and strawberry crepe...delicious. Pistachio macaroon is tasty as well!
Crystal S. • 11월 15, 2011I yet have to find a place that has great shrimp cocktails like Mambo's. They don't hold back on the shrimp like other restaurants do. They add fresh avocado slices and the sauce is really good!
M B. • 3월 26, 2013Food is decadent! Have the escargot, the salmon with lentils and creamy spinach, yum and fruity sorbet for dessert. The creme brulee is also a MUST!
Local Houston Magazine • 8월 3, 2014The wine list is extensive and the staff is so knowledgeable that you can always trust their recommendations.
Alex S. • 12월 23, 2018Enjoyed their paella, the best paella we had after visiting Spain. Make sure to try their soups - the real gazpacho and Spanish white bean soup. The dessert dish Crema Catalana is also very good.
Serena • 4월 21, 2013I live for the smoked turkey on French bread or egg salad sandwich on toasted wheat dipped in their AMAZING home-made ranch w a cup of tomato garlic or lentil soup! To die for!
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