JY G. • 3월 11, 2022This is a great place if you appreciate authentic French food. The chef is a magician. I had the aspergus soup, and the first green aspergus of the season. De-li-cious! Try the chocolate dessert 👇🏽
Birtan E. • 3월 17, 2017Perfect for groups or couple date. Everything is very tasty. Expect minimum 100 EUR plus wine per person.
Heejin J. • 5월 13, 2012구운 거위간,개구리,달팽이 등등 프랑스 전통음식을 맛 볼수 있는 전통있는 레스토랑이에요:)가격대도 덜 부담되고 맛도 좋답니다!!파리 오면 꼭 들려보시길.
Emily W. • 11월 25, 2017Downstairs is cool and casual (walk-in only), upstairs is stuffy. Either way, the food is over-the-top delicious. Order: duck terrine, lentils with foie, blanquette de veau, chocolate tart.
Jorge L. • 3월 22, 2020Loved it. Delicious food at a great price. You might have to queue for a table. Recommended.
Maina K. • 2월 19, 2019Superb service and food! Quite big portion for French rest. Best onion soup in Paris , bone marrow and veal with their creamy mashed potatoes! reserve ahead!
Lily • 5월 26, 2016Une super adresse, encore confidentielle, avec une équipe souriante et dynamique, de bons plats et une ambiance feutrée/lounge.
Corentin C. • 12월 4, 2018This is the place to be for meat lovers ! One piece of advice, book a table - the restaurant is often fully booked. Nice restaurant for family, friends or romantic moments.
Donia K. • 11월 17, 201505/11/15: (3 personnes) Plateau d'huîtres et crustacés, plat au coquilles St Jacques, plat pavé de saumon et un. Plateau de fromages (St Michel, camembert, chèvre) Trop Bon !!!!
Rachel R. • 11월 21, 2021Lovely tasting menu experience. Vegetarian option was just as thoughtful as the non-veg version
Bast L. • 5월 31, 2011Typish Parisian restaurant, crowded but very nice food and service for lunch or diner.
Mary Leigh M. • 10월 23, 2015Late night QUALITY food! The bone marrow was buttery and delicious (and massive!), the goats cheese salad and onion soup did not disappoint either. Such a great find and rec from the locals!
Ieva A. • 10월 24, 2016Great place for cocktails. Happy hour 5-9pm. Ask for the cocktail of the day - this and selected cocktails 5 eur.
LocaFreya P. • 7월 16, 2014On a préféré entrer dans ce petit resto qui semblait vide et c'était parfait: burger de qualité, frites maison, gigot au top et service sympa. Bon rapport qualité/prix.
Julien a. • 10월 1, 2014Cuisine simple et agréable !! Sélection de vin superbe et patrons très charmant. Monsieur au comptoir et madame aux fourneaux. Que du bonheur.
BobMorane • 9월 2, 2010J'adore le jus de tomates , les planches de charcuteries et de fromages! Demandez Orel, c'est le meilleur serveur!!!!!
Chloé M. • 3월 16, 2014Bar à vin naturel et sans sulfite. Pas de mal à la tête. Au top. Chouettes planches qui accompagnent.
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