Lauren M. • 12월 28, 2021Delicious food and cocktails! Love the Castles Made of Sand cocktail, the beef tartare, chicken liver mousse, and the ‘nduja potatoes.
Stephanie V. • 2월 20, 2013One of the best cappuccinos I've had! Definitely try it.
Mike W. • 5월 31, 2013Great place and staff! The smoothies are excellent fuel for that long run or bike ride. Try the Wissahickon green!
Jacob D. • 5월 29, 2018The chicken was phenomenal. Asparagus dish with cured salmon was a bit overdone and disparate. Cocktails gin and tonic made with local barrel aged gin was amazing!
Stephanie S. • 11월 10, 2012Pierogies are great, and you can't go wrong with the breakfast sandwich - order it with the housemade biscuit.
Montalello M. • 12월 3, 2023The tacos are really savory and flavorful. Also, great service and nice rotating menu. This will be a regular spot for me now.
RC • 1월 31, 2016Super friendly. bright and clean with good food and inexpensive well crafted beer list.
Frank A. • 10월 23, 2011Don't miss the cinnamon buns made fresh daily. Be lucky to get one warm or ask for it to be heated!
Emily M. • 9월 17, 2013Inexpensive and great quality. Sit outside if it's a nice day! Waitstaff is friendly and attentive!
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