Say Yie T. • 6월 16, 2013BEST CHOCOLATE FONDANT EVER! Fresh oyster,duck confit really tender and delicious. Good service and love the ambience here <3
Worldbiz • 9월 30, 2016Inconspicuous little cafe u can almost miss if u dont look out for it! Great coffee, sandwiches. Plays reggae music!
Jacques • 2월 23, 2016Great quality coffee & tasty pastries. Good service & hipster small interior. Outside seating available on brick walkway
Luke H. • 10월 15, 2015Facts: the spatch-cock chicken took 35 mins to arrive. It was undercooked. It went back for a further 15 mins. Complimentary glass of wine received. Cost $39, charged $44. Really? #itsnotthathard
Jacques • 6월 30, 2017Victorian & quirky cafe with ample seating in around the cafe / elevator foyer. Great sit-in deal with b&e burger & large coffee $10.40. Thoughtful service, great vibe.
Nicole L. • 6월 28, 2010Great venue! Did the Merivale Feasts for the Senses deal - $39 for two courses plus wine. Wagyu beef cheek was AMAZING. Melt in the mouth goodness.
Matthew V. • 11월 11, 2011Get a main sized portion of the gnocchi entree. Delicious. The bar snacks are also great.
Steph C. • 2월 9, 2011Have loved everything I've tried so far. Particularly the corned beef panini and the mars bar tart.. and the chocolate coissant...
Fee • 1월 10, 2014Truely the best burgers in town. Definately worth the price. Can't go wrong with the wagyu!
Tasha • 3월 13, 2011Sticky fig honeycomb gelato is da bomb! Chunky honeycomb pieces & real bits of figs.
Brian J. • 5월 3, 2012Great selections of nibbles including tasty pizzas on super light crust. Prosciutto with rocket and goats cheese Goes very nicely with a more fragrant red.
Cecilia H. • 9월 1, 2014Fillet Mignon: YUM. Perfectly cooked and the mash potato is to die for. Get the profiteroles with coffee pastry cream and butterscotch sauce for dessert -- YUMMY! ❤️
Gwenny H. • 8월 24, 2014Excellent coffee! The take away coffee cups aren't so caution the fab long blacks come really hot. The vegetarian bread rolls are delicious and even more crispy than at home, which I loved!
Ricky L. • 8월 30, 2012My very own special breakfast: egg white omelette with chorizo sausages, mushrooms and spinach, served with sides of toast, avocado and smoked salmon. Must have at least once a week.
Julie M. • 10월 18, 2012The Port Stephens rock oysters are amazing plus the duck salad is a good size and tasty for $24
mark c. • 3월 13, 2012Come here for their authentic and perfect yakitori, one of the best. Also a few sakes to try out from their menu.
Fran C. • 7월 3, 2015Once again, fantastic food. Great service. We will definitely be back. The desserts are to die for
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