Chris T. • 1월 6, 2012Now serving breakfast all day! This place just keeps getting better and better!
Eileen M. • 7월 2, 2012Best server in the restaurant is Abdul - hands down! The salmon & the tri-tip are both consistently good. The Mac-n-cheese is yummm!!
Ginny T. • 9월 20, 2011Get the signature pancake. It's a german pancake stuffed with tons of fresh fruit. Use lots of lemon and just a drizzle of syrup. Omg!!!
Kathleen E. • 9월 14, 2010All my kids will devour the Hibachi shrimp, only $7.75 for a full meal. They also love the onion vocano! Visual food art.
Eileen M. • 10월 30, 2013You can't go wrong with anything, I usually opt for the fish special. No bar, but a glass of champagne or chianti on the patio is always nice, and the owner Vittorio will make you feel like family.
Eileen B. • 8월 18, 2010Maui steak bowls are great! Chips and guacamole are good way to start your meal.
Sue B. • 8월 24, 2016Rotisserie chicken, Napoleon Eggplant and kebabs were terrific. Nice atmosphere, helpful staff and excellent dinner
💋 K. • 6월 11, 2011Recommendations: Surf & Turf Skewers, Hibiscus Tea, Marinated Beef Sandwich on Brioche bread and the Singapore S'more! LOVE!!!
Maggie • 6월 23, 2012Try the traditional sake in a bowl. U get 6 oz more for the same price....old school style!
Vanessa L. • 9월 22, 2011The sopes are the best I've ever had! And of course the fish tacos.... delicious!!
Maggie • 4월 25, 2013Best Pad Thai I've ever had....my new favorite place!!! Deliciousness and awesome service! =)
Danica M. • 12월 12, 2012Sit at the bar! Ju is awesome and friendly. Recommends great rolls! I've never been disappointed.
Mike F. • 2월 27, 2013Killer breakfast, great staff, and free wifi. Great place to get the day started.
Randy D. • 4월 16, 2017I came for Easter brunch. The Quiche Scramble was so yummy. The balance between the eggs and cheese was perfect. I also had some Bananas Foster Waffles. Strawberry lemonade was sweet.
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