Alabama Year of Food • 1월 13, 2012To drink: any of their award-winning signature martinis are sure to please. To eat: the Lobster Pot Pie with delicious Maine lobster, wild mushrooms, baby carrots and asparagus.
Michael S. • 3월 6, 2017Everything was amazing, food was food. Jazz playing in the background, Perfect atmosphere...😎👍
David M. • 9월 21, 2013The Fish Market has the best fried green tomatoes! Their crab leg dinner isn't bad either.
Dennis • 11월 11, 2022Clam appetizer was good, fried oysters and gumbo were very good. A little pricey, but a good seafood option
Tiffany B. • 8월 25, 2011melt in your mouth steak. wonderful!
Stephen C. • 3월 2, 2011They have the legendary white chocolate bread pudding from the previous tenant, Prairie Fire Grill. Worth it, even if it's your only dessert this year.
Aleksandra H. • 8월 25, 2015Food is awesome, always fresh! Staff is fast and polite. Come and get some fresh shrimp!
Richard B. • 5월 12, 2013Harold is an awesome waiter! Very knowledgable and willing to accommodate us.
Roderigo P. • 4월 5, 2012Always check your order before you leave. They always seem to find a way to make you come back.
Rob W. • 1월 20, 2022I had shrimp and lobster. It was delicious! Lisa was my waitress and she was awesome!!! Highly recommended.
Linds • 11월 28, 2011Forget dinner. Order the crepes for dessert and cream your pants. Simply the best in Alabama!
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