SoCal S. • 10월 26, 2013Great selection of absinthe. Also one of the few places that does it right. Also try the chartreuse!
Erica Y. • 1월 25, 2015Deliciously fresh oysters, perfect wine pairings chosen by the French owner, and awesome service.
Javier G. • 7월 18, 2015Octopus tacos and shrimp ceviche are my favorite here. The octopus tostada has habanero so be careful!
Katrina • 11월 20, 2014Awesome seafood restaurant. Pricey but good. Raw seafood platter was so yummy. Def a nice date or special occasion place!
David C. • 12월 28, 2014The lobster roll is solid, the chowder is ok but don't stray too far away from those items.
Sam L. • 11월 25, 2015Great breakfast and coffee. Love the egg white veggie omelet. Extremely kind staff and great prices!
Carrie C. • 9월 8, 2013David, one of the wait staff, is always so friendly and takes care of us. Victor is the Valet guy and ensures our cars are always taken care of. Food is amazing! Personal fave - Honey Walnut Shrimp.
eric b. • 5월 26, 2020Great new dinning addition to The Music Center. Love that it keeps changing chefs. Decent wine selection as well.
Todd • 1월 19, 2014Best pasta in LA. Made fresh daily. The roasted ham pasta is enlightening. So good. Also the flan.
Anastasia B. • 7월 23, 2011You can't go wrong, just order anything. For a hangover, the caldo de pescado is on point.
Nina M. • 8월 9, 2011Slippery shrimp was bomb diggity! Loved the schezwan chicken as well! Portions are huge so I recommend sharing.
Alonso G. • 12월 18, 2015I tried number #7, pastrami, roast beef, cheese, with marinara sauce was very good. Next time I'll try #1.
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