Lorrie Y. • 9월 27, 2014Great food and service the décor leaves something to be desired. But plenty of room between tables comfortable. We will come back..had steak scallops, great wine.
E T. • 11월 26, 2012Happy Hour is 4:00pm-6:30pm M-F and 9-close M-F. Try the mussels, they are great!
Cyndy E. • 4월 5, 2013Incredible. Go with the sausage appetizer. The pork chop was abig winner, butcher's cut not far behind. Dessert winner was the grasshopper semifreddo, the banana dessert next favorite. Bring 6+ people
Carole N. • 8월 7, 2018I had the bone in rub eye. It was amazing! Celiac should be fine. They helped me to order. I would Def visit again.
@maitran • 6월 22, 2011Side dishes and desserts are HUGE - made to feed a family of 10. Order wisely. The petite filet is perfect size and tasty.
Belva B. • 8월 28, 2013Great food, family owned, and do amazing catering! Don't forget the cookie for dessert!
Dirty B. • 11월 11, 2014Love all of the old wood that is inside. Food and drinks are great, but the bar is awesome
Heavy Table • 1월 6, 2010Our favorite is the meat lasagna, made with ground beef (as are the meatballs and bolognese).
Rebecca M. • 6월 4, 2018Butter knife steak is a good value for the quality. Outstanding dining experience
Chee Yi O. • 4월 4, 2016Good price and great food in the skyway for your weekday lunch rotation. In and out within 5-10 minutes depending on the line. Generous portions. I personally love the butameshi rice bowl.
Terri M. • 6월 7, 2012The best Cajun food that I've had in a long time close to how it should be from Louisiana . Yum!!!
Shannon B. • 11월 15, 2014Grilled quesadilla with grilled chicken is delicious.
Adam V. • 6월 25, 2011Great service. Loved the lobster ravioli. Stuffed to the gills.
Keith 👊🏻 T. • 12월 11, 2009The Castro Pinni is the best sandwhich here. The BLT Salad is tops in the salad section!
Diversity I. • 3월 11, 2013High energy, huge tequila selection, fantastic appetizers. More 'bar-y' than restaurant-y in feel ... but always, always fun. $10 lunch specials. The sugar-cane skewered tequila shrimp is a must.
David H. • 10월 27, 2019The concerts are wonderful and the prices are really reasonable for the shows
Christopher V. • 7월 10, 2015The Mexican sushi roll is amazeballs! Don't forget to squeeze the lime over the roll before enjoying!
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