Tyee D. • 5월 5, 2017Amazing seafood. Ceviches are fresh and delicious. The Bola Cora entree of fish breaded and stuffed with prawns, octopus and cheese was hearty and tasty. Cash only; they are awaiting liquor license.
Luke B. • 3월 18, 2015The vegie trio (empanada, panuchos and salbutes) was eclectic, delicious and filing for the awesome price of $9. The complimentary chips (on the crunchier side) and salsas were also solid.
Chelsea O. • 1월 6, 2013Awesome brunch. Get the egg pizza.
Elizabeth B. • 3월 31, 2017The marguerita pizza was good but a little burned. Awesome place to go after a rock climb
Brendan C. • 10월 8, 2021All the raw items are spectacular—do them as a flight, with the mushroom pasta and branzino! Perfect amount of food for two.
David H. • 8월 6, 2016The food is delicious - not too spicy, and great value! Surprisingly good garlic fries.
Laurea d. • 8월 10, 2015Burritos of course, great people watching and a prolific Salsa bar!!!
Annie 🌺 J. • 4월 25, 2016Love the soyrizo! Great vegetarian options... Tasty and well priced. 😍
Jessica C. • 9월 3, 2013Every single time I have come here, I get a carnitas torta with queso fresco and an horchata or agua fresca. Perfection!
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