Robert N. • 8월 13, 2016Fish&Chips with that little extra from the Mediterranean... Fresh fish, nice staff, good price!
D & C. • 5월 6, 2017Everything was tasty and overall well priced. The Russian salad and the Serviola are a must! Service was excellent too! Top marks
Epicurious • 8월 3, 2014Puig has lowered his prices & simplified his cooking, to the delight of his fans. DON'T MISS: Avocado cannelloni stuffed with mayonnaise-dressed crabmeat & the best brownie in Spain.
Christine H. • 6월 11, 2021Healthy, creative plates - greens, roasted veggies, hummus, tofu - all are great! Dog friendly!
Aileen T. • 11월 25, 2011I recommend the Menu Libre. €15.- all you can eat! Plus, the beer glasses are frosted :D
Audrey-Alizée S. • 10월 10, 2016Amazing restaurant, creative food, very cosy and welcoming atmosphere and finally found the best cocktails in Barcelona! Tell Pierre(the cockterero)what you like and he will make one of his creations!
Jonathan P. • 5월 17, 2019Try the tirados de pollo...their sauce is exquisite and flat out delicious. You can crank up the spice, too though they’ll serve it mild as well.
Jonathan P. • 5월 12, 2019Lovely neighborhood café. Very cozy sit in our outside or at bar. I highly rcmmend their Solomillo in salsa de Paris, it’s absolutely decadent, sauce is buttery, delicious flavors with steak. Great
Culinary Backstreets • 3월 22, 2013This restaurant offers upscale, yet surprisingly affordable, Mediterranean market cuisine using regional and seasonal ingredients. We love the timbal, broad bean salad, and bacalao (cod).
Paola M. • 7월 6, 2012Great lunch menus! Very complete and variety for 12.50. No weekend restrictions. The waiters are very polite.
Justine R. • 7월 14, 2017Take the menu of 25€ with 3 courses and unlimited wine!! The food was amazing, especially the risotto of mushroom & pumpkin and the chicken curry! Will be back!!
Sergio M. • 9월 24, 2012Cocina catalana muy básica a precios ultra competitivos , muy recomendable para llegar a final de mes. Ensalada, butifarra catalána o aragonesa... Y el vino peleón de la casa con o sin gaseosa
Alèxia S. • 6월 5, 2016The place is old-fashioned: it looks like an 80's Rest. It needs a refurbishment. The food was pretty good, though there's nothing special. It's a shellfish Rest.
Linzeye S. • 3월 13, 2016The cocktails are all extremely well made (probably the best made in the city) and the barmen are very knowledgable. Better for small groups! Not too expensive either.
Gonçalo V. • 8월 20, 2014High end cuisine in hidden Barcelona underground. I recommend eating at the counter, very good options as well
N L. • 2월 24, 2016SEASONAL TASTING MENU에 Wine Fairing해서 드셔 보세요~ 와인 페어링 가성비 정말 좋습니다. 다 먹는 데 거의 2시간 걸림.
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