Douglas Elliman • 7월 22, 2014An upscale Greek seafood restaurant, serving fresh fish by the pound! We adore how the decor resembles that of a villa, along with the beautiful outdoor seating. Get the Arctic Char for your entre!
Mike E. • 2월 13, 2015Had the Taste of Maine - everything was awesome! I was craving the entire next day
James A. • 1월 23, 2013Very classy new seafood restaurant in midtown east with a handsome bar, an appealing happy hour 4-7 with half off on select drinks and oysters@$1.50 each. See Kate at the bar: she'll hook you up.
Max F. • 2월 24, 2014Came here for restaurant week, one of the best filets I have ever had! Great meal all around
Jeffrey Z. • 9월 6, 2013Super fresh seafood, reasonably priced. Cramped storefront atmosphere, but you can't have everything.
Marie L. • 5월 27, 2017Yes it's a chain but it rocks. Perfect for a business lunch or team dinner. Service is on point. Seared tuna and Surf & Turf were standouts.
Katie P. • 7월 3, 2011Friendly staff, unique playlist that drowns out busy 2nd ave, cozy design, and great wine selection!
James C. • 2월 9, 2015Sirloin was on point. The creamed spinach and sautéed mushrooms were outstanding. Walnut pecan pie alla mode was a great ending.
Gena • 11월 20, 2019Al Pastor, Fish, and Spicy Shrimp are all winners (esp. during $15 lunch special). Staff is sweet and accommodating. Awesome spot to post up during lunchtime!
ZenFoodster • 3월 4, 2014My other fave: Soba seaweed salad has 4 different types of seaweed, tomatoes, & a yummy soy-sesame yogurt dressing. ;9
Norton W. • 1월 16, 2016Their General Tso's is on a whole new level than your generic American Chinese place. The Malaysian clay pot is also quite delicious.
Olessya K. • 11월 2, 2012Try their house specialty - papardelle with stewed boar meat sauce. Similar to bolognese but more tender melting in your mouth. Simply divine!
Nikhita M. • 5월 1, 2016Authentic and yummy! I like the pumpkin tempura and the spicy tuna combo roll.
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