Emma K. • 4월 22, 2020My family decided to have dinner with this restaurant. The ambiance was great, and the service staff was too friendly and attentive. All in all, we have a great day spending with your restaurant!
Salim M. • 6월 7, 2015Green beans are excellent as is the chicken curry, shrimp fried rice and pad Thai. Great food all around. The mango sticky rice was great too.
Jessica O. • 9월 26, 2018Get the number one and coral spider sushi rolls with an adage! Good price, casual place, tasty sushi
Cheap Best Hidden • 1월 28, 2016Everything is farm to table. The crispy Brussels sprouts with marcona almonds and goat cheese dipping sauce is seriously a must-have. And I’m still excited about the lamb.
Lydia A. • 11월 22, 2010An EXCEPTIONAL place to get your Eastern European groove on! Favorites include mushroom pierogis, the Hunter's Stew "Bigos", stuffed cabbage rolls & a cold beet borscht that is an instant aura fluff!
Christopher H. • 11월 19, 2014Good for a relaxing cocktail during the week. Great mix of whiskeys and well mixed cocktails.
Rachel K. • 8월 26, 2015Art Deco inspired wine bar and knowledgable wine shop. Glasses of wine are expensive ($12-23 each glass) but good regional variety and varietals.
Bilal G. • 9월 26, 2017Staff was friendly and nice. You can try New York and filet mignon that they were delicious. Tabi en son bide cayla tamamlayabilirsiniz . 10 numara mekan
Andres R. • 3월 6, 2014Great vibe with House of Vibes on weds. 7 bucks cover if you arrive after 22:00.
Clean Bay R. • 6월 18, 2014Congrats to Bodega Wine Bar for passing their Clean Bay Restaurant Certification 4 City of Santa Monica! They're doing their part to keep the Santa Monica Bay clean! Learn more: www.santamonicabay.org
Dr Michael L. • 7월 18, 2018One of the best and most nutritious breakfast I have had. Vegetable omelette and salad was amazing. Great view and great service however be prepared to spend $100 for 3 for breakfast.
Rachid S. • 8월 11, 2013sit by the fire pit and order the fried calamari with the spicy & sweet sauce
Tonie W. • 8월 4, 2018Lovely decor. Portions that you can finish. Best for brunch but good for dinner too
Christopher T. • 7월 13, 2010Can't beat the $14.50 margaritas! Love the Diablo sauce and nights when Fernando is there. He is usually off Sun-Mon. Cash only but best Mexican on the Westside!
Christopher T. • 3월 15, 2012Always excellent food and service. No corkage fee for wines is an A+++ but they have a great wine selection with minimal markups!
Setra M. • 11월 2, 2013He bleu cheese burger is awesome! The pastrami sandwich is tasty too, although they're a bit stingy with the pastrami. Cold slaw has hot peppers throughout. Eat at your own risk.
Felix O. • 4월 14, 2020The pizza was wonderful! They used a variety of Italian cheeses, which made each pizza special. It tastes authentic as we enjoyed in Italy. We also loved the Tiramisu.
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