Stanislav T. • 5월 30, 2017Great fine dining restaurant with own vineyard. Amazing and affordable lunch menu. Beautiful view, perfect food, wine and service. Really recommend visiting
Jacklyn G. • 3월 14, 2018Exceptionally good food. The kitchen is very consistent. Great service. Do the daily specials! You will not be disappointed.
Martin J. • 12월 25, 2011Sunday brunch. Excellent food. Small kids corner but good enough to keep little ones busy. Worth a try for brunch in Prague for sure.
Cyril • 9월 16, 2012Really recommend you this restaurant. Best wine and food selection. Also you can buy bio meat and organic food to take away. 5 stars!
Leña H. • 9월 14, 2018The Eatery is a new, but very awesome place in Holesovice. The food was kinda traditional czech cuisine, but with a funky twist. Loved the atmosphere and also the wine list that included natural wines
Karolina • 5월 24, 2018Very fancy restaurant with good prices. My daughter is gluten intolerant and there was wide offer gluten free meals in daily menu and A la carte.
S Marks The Spots • 10월 17, 2016Delicious food, modern interior with plenty of natural light and quite good coffee.
Oleksandr P. • 10월 28, 2017Ice cream made of dark beer and chocolate fondant with mango sorbet. Cozy and nice place.
SquareMeal • 5월 14, 2012Inventive international cuisine, bringing to bear the executive chef’s extensive global experience. Try the Duo of pepper crusted pork fillet and belly, parsnip, beetroot mousse and mustard sauce.
Ben E. • 6월 16, 2022Always great. The tasting menu is excellent, especially for the money. Easily a contender against the bigger names in town.
Oleksandr B. • 8월 19, 2019Extremely tasty sea soup with lots of squids, shrimps. You’ll definitely love it. Try all starters.
Bedřich S. • 5월 25, 2022Absolutely fabulous bistro with pleasant service. Food and lemonades were just fantastic for good price. Cakes looked awesome as well.
Martin B. • 3월 15, 2017Cozy place in the center of the city. It is not expensive and stuff was nice. I enjoyed my dinner.
Natalia M. H. • 2월 14, 2020We tried the velouté, foie gras, sea bass, steak, homemade sorbets - everything paired with Czech and Moravian wines - simply perfect. The service was attentive and polite service, the food delicious.
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