Jason Q. • 10월 27, 2023Highly recommend. Great food, nice atmosphere, chic decor and friendly service. Food was outstanding
Susan J C. • 7월 20, 2017The asparagus appetizer was delicious. But the grilled peach special was to die for. Consistently great food.
Frank R. • 5월 26, 2012Like Blue Hill (farm to table) with more informal and airy setting. Great service and reasonable for lunch. Cool private dining room in the basement. (4 of 4 petals via Fondu)
Kevin O. • 6월 5, 2016Great flat whites / cappuccinos. Lovely setting and brunch options are delicious.
Paula R. • 1월 13, 2019Very good coffee and great ambiance for cocktails too. The seating area feels like a hidden place, very cool
Harris H. • 8월 24, 2016Espresso is expert and the eggplant sandwich was fantastic. Everything is super fresh including the overall Aussie vibe.
Andrew C. • 11월 24, 2014Loving Toby's newest location in W. Village. Cozy space with enormous windows and of course great espresso. Only slight downfall: no bathroom.
Ai K. • 12월 24, 2018Beautiful rooftop restaurant with crystal chandeliers and cozy couches. Wonderful presentation. Avocado toast is superb.
Amelie B. • 5월 16, 2019The food was incredible quality and impeccably executed - both appetizers (get the tuna tartar and burrata) and specials (scallop with foie gras, and braised short rib were outstanding). Nice vibe too
Lainie G. • 5월 3, 2014Great bartenders! The entrees are huge so split if you want appetizers as well.
Caroline T. • 4월 5, 2015Good service, lots of seating. The goat cheese and spinach salad is a bit small, but very good.
Deepak S. • 7월 22, 2013Solid drinks, solid atmosphere - especially for a chill drink in true NY pub style
Jessica W. • 4월 29, 2017Great value ice cream tubs to take away, my sister can not resist rainbow sherbet 🌈
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