Jonathon T. • 9월 5, 2023The pirate cocktail is so cool! Also, the charcuterie was really nice, especially the duck liver mousse
Dustin H. • 11월 4, 2017absolutely love the huge outdoor space here. great for groups. food truck on the outside!
Noah W. • 1월 8, 2022Lives up the hype. Loved the goyem burger with pastrami, and the mensch with hatch chili latkes.
Elena O. • 4월 23, 2017Seasonal salads, lemonades! Kids favorite dish of all times is gf mac and cheese!
Mary V. • 4월 11, 2017Heirloom Rice Bowl is awesome. Portion size was perfect. The meal was very satisfying and delicious. Recommend trying this one before it goes off the seasonal menu.
Jennifer R. • 9월 13, 2018They also have cookies, brownies and more but the real "wow" is the Cupcake ATM!!! Amazing and delicious.
Melanie L. • 3월 29, 2021One of my favorite bars in Austin. The atmosphere is more like old Rainey. Gotta try the brisket tots.
Outlaw Gillie 915 • 4월 19, 2013Cajun Boudin and Andouille... need I say more!
Bruce C. • 5월 3, 2017Great sandwiches, plus check out the tasty things in the case. Great potato latkes.
Michael L. • 10월 1, 2016The Oaxacan Prayer is outstanding. Great flavor with Mezcal forward take on a cocktail.
Geoff D. • 12월 12, 2014The Originator is my favorite smoothie, but pretty much everything is good on the menu. You can't go wrong with the daily special and the people that work here are the nicest people on the planet.
Arzo H. • 11월 13, 2015Best pet of the west Coast coming to #atx. Freshness and great for vegetarians. Animal style fries and grilled cheese 🙃
Dianey S. • 7월 18, 2022Great dive bar with food…. The bar is pretty big and the specialty cocktails were delish… there is plenty of seating and they have pool tables inside 👌👌
Dreea M. • 4월 18, 2017On my "best Mexican martini" in Austin trail - first stop at Revelry Kitchen- olives were huge and delicious, too strong... I'll give it a .... can't compare
S E. • 9월 8, 2013Be adventurous and try a beer you've never had. They take great care to bring you an eclectic selection. Ask for a sample.
Dachis Group • 9월 21, 2011We had one of our recruiting happy hours here, and this is a great place to hang. Try the Sangria. It comes in a mason jar. #awesome
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