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III Forks Prime Steakhouse

III Forks Prime Steakhouse

(현재 폐점)
스테이크 전문점$$$$
Near East Side, 시카고
저장
공유
  • 별
    Time Out ChicagoCrain's Chicago Business의 전문가가 이 장소를 추천합니다.
    • Time Out Chicago
    • Crain's Chicago Business
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  • Dulce C.
    Dulce Corazon10월 3, 2012
    180 N. Field Blvd Downtown Chicago one of my Favs! Great Atmosphere! Great Steaks! or if you just want to hang out have a drink watch a game the view of city is Amazing n Best to go at night for view
  • Eilleen B.
    Eilleen Berganos2월 10, 2013
    Great deal for Restaurant week...hostess was kind of snotty but food is great! Went to III Forks in Dallas and food was great there as well! Bread pudding definitely a must have!
  • Chicago magazine
    Chicago magazine12월 5, 2011
    Must try: 28-day wet-aged bone-in rib eye. Our dining editor was less impressed with the seafood medley. The lamb chops didn’t have much flavor and the six-cheese potatoes should have been cheesier.
  • Time Out Chicago
    Time Out Chicago8월 2, 2014
    The restaurant can indeed cook every identifiable bit of a 16-ounce USDA Prime New York strip to a perfect medium-rare. 자세히 보기
  • Thrillist
    Thrillist10월 13, 2011
    Imagine a rooftop lounge with private heated cabanas for those cold evenings alongside a menu with chicken-fried prime rib AND pastry-wrapped beef croustades. It's right HERE. 자세히 보기
  • Sharif N.
    Sharif Nassr4월 28, 2012
    The twelve ounce bone-in rib-eye is divine. Expect: exquisite decor, a fantastic wine selection, and an overall intimate dining experience.
  • AskMen
    AskMen10월 26, 2011
    Between 300 and 400 wines are available by the bottle and a butcher makes sure each tasty slab of meat is cut to order. 자세히 보기
  • Chicago Tribune
    Chicago Tribune6월 15, 2015
    People still have a hard time finding this place, tucked into the Lakeshore East development just north of Randolph Street, but it's worth the search. 자세히 보기
  • Josh S.사용자 이미지의 하트 아이콘
    Josh Scianna10월 2, 2017
    Good for happy hour. Cocktails are made well and the appetizers are phenomenal.
  • Diego R.사용자 이미지의 하트 아이콘
    Diego Reynoso6월 29, 2016
    Steaks are amazing, very expensive even for a top steakhouse. Desserts are amazing.
  • Crain's Chicago Business
    The New York strip ($37) displays all the rich flavor and tenderness that make it a favorite cut. 자세히 보기
  • Dave N.
    Dave Nevill1월 23, 2012
    Bone-in Ribeye is amazing! Also, try the sweet potato hash and the III Forks salad. Love it
  • Allison K.사용자 이미지의 하트 아이콘
    Allison Kaminski12월 6, 2018
    I liked the filet. Sizes and wine pours are massive
  • Donna J.사용자 이미지의 하트 아이콘
    Donna Johnson3월 9, 2018
    The seafood was great and they have a large selection of wines.
  • @kerrierieo
    @kerrierieo10월 27, 2011
    Go HUNGRY! Their sides are served family portions & it's hard to choose. Mashed potatoes & asparagus are tops.
  • Matt O.
    Matt O'Toole10월 18, 2011
    You can tell the staff really wants you to have a perfect experience. It looks like their beef cuts at their best items.
  • Danielle사용자 이미지의 하트 아이콘
    Danielle6월 20, 2013
    Johnny is the best waiter he will definitely take care of you. He loves Kelly Rowland.
  • ISC C.사용자 이미지의 하트 아이콘
    ISC Chicago6월 6, 2017
    Good for after work or business dinner
  • Cole K.사용자 이미지의 하트 아이콘
    Cole Kennedy8월 9, 2012
    Contemporary decor for a contemporary steakhouse. Rather loud, but it's not meant to be a stuffy place, so it's acceptable. Quality service and steaks.
  • Joan B.사용자 이미지의 하트 아이콘
    Joan Blumenthal9월 16, 2016
    5회 이상 방문함
    Awesome tuna tatare and onion rings.
  • Brooke B.
    Brooke Becker2월 7, 2012
    First Monday of every month is complimentary wine tasting. Then half off those glasses of wine at dinner.
  • Dmitriy S.사용자 이미지의 하트 아이콘
    Dmitriy Shushkin7월 30, 2018
    The steaks are really great
  • Savitre
    Savitre4월 29, 2012
    Definitely a must go to place for special occasion!
  • Chad
    Chad5월 15, 2012
    Try the Sliced Steak - Great outdoor space
  • Chakita H.
    Chakita Holmes7월 12, 2012
    Their lamb meatballs are to die for!
  • Todd
    Todd8월 22, 2012
    The bread pudding made with Maker's Mark is ridiculously good.
  • Serena W.
    Serena Wright12월 12, 2011
    The 6 cheese potatoes are heavenly!
  • Ericka B.
    Ericka B10월 11, 2011
    The rooftop bar has an amazing food menu.
  • Chicago Realtor M.
    Chicago Realtor Mckinze Casey10월 25, 2011
    10회 이상 방문함
    Head upstairs if the weather is nice enough!
  • Heather D.
    Heather D.5월 20, 2012
    The rooftop is nice but don't even think about getting a dessert up there, not gonna happen.
  • Beachpig
    Beachpig12월 22, 2011
    Excellent steak...great desserts...
  • Carmen K.
    Carmen Kerkstra10월 30, 2011
    5회 이상 방문함
    Awesome place for steak and/or drinks
  • Chris H.
    Chris Holinger10월 7, 2011
    BJ's an all-star bartender; you're in the money if he's serving you.
  • Cath A.
    Cath Ahaus8월 8, 2014
    Delicious lamb meatballs
  • Ken B.
    Ken B8월 18, 2011
    50회 이상 방문함
    Hands down best rooftop terrace.
  • Brian M.
    Brian Meier5월 12, 2012
    Bar tenders are kind of crabby
  • Nykeem F.사용자 이미지의 하트 아이콘
    Nykeem Ford1월 1, 2013
    It's great!
사진178 사진

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