Atlanta(으)로 여행을 떠날 예정이신가요?
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Eater 및 Creative Loafing Atlanta의 전문가가 이 장소를 추천합니다.
"Get the county fried chicken (닭) at brunch....absolutely delish!"(Tips 4개)
"Love the green goddess dressing on the salad (샐러드)!"(Tips 5개)
"Anything Thai, yummy pizza, and steak (스테이크) frites!"(Tips 6개)
"The pot stickers (중식) are delicious."(Tips 2개)
64 팁 및 리뷰필터:
- 닭
- 스테이크
- 샐러드
- 데이트 하기 좋음
- 중식
- (15 more)
정렬:
- 인기있는
- 최근
Joe Salome6월 23, 2014All of their fried foods are GLUTEN FREE! That means you can have the INDIAN CURRY SPRING ROLLS, PUB FRIES and last but not least BUTTERMILK FRIED CHICKEN...wow this stuff is killer!
Bill Stepic6월 7, 2012Go during happy hour and enjoy the sun setting against the bar. A unique light show that changes by the season.
Creative Loafing Atlanta4월 8, 2011Go for the wickedly spicy chicken wings and the pot stickers bursting with ginger and scallion-imbued pork beneath a tender, delicate wrapper 자세히 보기
James Hsiao4월 5, 2011I was skeptical when I first heard a yet-to-open venue had won the Battle of the Burgers, but the Award-winning Kaleidoscope Burger is indeed an excellent burger and a contender.
Charlotte Campbell1월 6, 2016They are on TOP of their Bottomless mimosa game+ When the BF broke his glass, she gave him a new one in a tupperware - great sense of humor!- Richard Bakare9월 27, 2012Try the Italian Sausage And Peppers - Awesome spice to this dish. Served over soft gnocchi with just the right amount of sauce.
Alejandro Azcona3월 24, 2019Salmon Tostado is great, those chilli grits that come with it are awesome
Yahira Melgard7월 17, 2014They have the most amazing green Chile grits I've ever tasted. And the calamari isn't too shabby either.
J DIddy2월 3, 2013Everything was wonderful! Signature burger was to die for as was a hangar steak salad! YUM!
Duck French fries are fantastic, love the salmon, Mahi and steak salad- This place is awesome and the staff is wonderful! Definitely the place to go!
- Where to begin!! I had the ahi tuna tartare follow by the mahi, amazing!!
BattleOfTheBurgers8월 4, 2011Join us for the Battle of the Burgers Tour HERE on 9/14/2011!!!! Visit www.battleoftheburgers.com for more information!!! Win lots of prizes- like trips, grills, etc!!!
Sarah C3월 27, 2011The Mahi Tostado is definitely the way to go...yum! Oh and don't forget the s'more dessert to end the evening.
Steve Ferguson12월 25, 2010Chicken Parm is delicious, but the portion is huge!!!! Also the burger comes with fries which are crispy but not on the menu- Toreya Shea1월 24, 2011The mahi tostada was a great mix of a mild fish and spicy grits. Love the green goddess dressing on the salad!
Adam Billings8월 28, 2011The Bloody Mary tastes and looks more like a creamy pasta sauce than a traditional tomato mix. Well balanced, but not for everyone.
Taste of Atlanta6월 18, 2012The "Chef’s Counter” offers special seating for guests to experience Chef Joey Riley’s work station up close and personal.
Dana Prieto6월 16, 2013Their bathrooms have the softest toilet paper I have ever experienced in a public restroom
Gluten Free bar, 90% of the food available as they use corn starch and rice flower. Crunch fries!!!
duck fat fries and pork rinds were good... pork schnitzel didn't have much flavor.
Ashley Norfleet9월 9, 2011I am very displeased with the parking. It's valet, but on the corner of a busy intersection. Someone is going to get hurt as traffic builds up.
197 사진 개
Kaleidoscope Bistro & Pub
1410 Dresden Dr NE (Caldwell Rd NE)
Brookhaven, GA 30319
미국
Brookhaven, GA 30319
미국
오전 3:00까지 개점 (더 보기)
- 월–목
- 오전 11:30–오후 2:30
- 오후 5:00–자정
- 금
- 오전 11:30–오후 2:30
- 오후 5:00–오전 3:00
- 토
- 정오–오전 3:00
- 일
- 정오–자정
(404) 474-9600
특징
예약
예
신용카드
예 (American Express 포함)
Wi-Fi
아니요
야외 좌석
예
음식 및 음료
메뉴
브런치, 점심식사, 저녁식사
음료
맥주, 와인, 모든 주류 판매 바, \n 칵테일\n
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- 8.6
"Great patio for watching the planes and having a drink"
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"Back patio is where its's at! Great risotto."
Rachel - 7.7
"Very interesting menu. I tried the fried egg sandwich and it was very good. Forget about the fries that came with. Nothing to write home about. My husband ordered the brunch hangover dish. Very good"
Lee Kent
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