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- Jonathan Stearns1월 29, 2014By far one of the best places to get lunch/brunch and dinner. Staff and owner is always warm and welcoming!
- Caroline Wilson12월 6, 2017on weeknights, you can request a 5 or 7 course tasting menu (with or without wine pairing). it’s delicious but expensive.
- Cee Tee8월 10, 2015Really great and understanding about changing vegetarian dishes to vegan. Expensive but worth it
- Opal Bones3월 9, 2016Great food and drinks! Ask for the bar menu also if it's your first time! It's a secret!
- David Aldridge5월 30, 2012The Prince Edward Island Mussels are a unique and tasty appetizer that's big enough to be a meal.
- Emma8월 20, 2011Menu items are constantly changing but constantly good. I can't recommend this place enough.