Nizza

이탈리아 음식점, 피자 가게 및 글루텐 무함유 식품 전문점$$$$

Hell's Kitchen, 뉴욕

저장

Nizza

7.6^/10

347

평가

"The arugula salad is terrific, also the pasta (파스타) was delicious!!!"(Tips 19개)
"The wild boar lasagna (라자냐) is amazing too."(Tips 7개)
"gf bread (빵) served w whipped ricotta cheese w marjoram"(Tips 8개)
"Loved the arugula (루콜라) salad"(Tips 3개)

117 팁 및 리뷰

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David Bondelevitch5월 16, 2011
Chocolate cake. (via Scoville) 자세히 보기
J V5월 18, 2013
Good GF options
Daniel van Flymen10월 31, 2015
Possibly the worst pizza I've ever had in my life. Thick crust. Doughy. Tasteless and salty. Give this place a miss.
Aant Khaas8월 4, 2013
Take double knob creek
Dee Blair9월 30, 2011
Mini donuts only on weekends!
Molly Larrison1월 1, 2012
Try the espresso
J V3월 9, 2013
pre-theater dining
Katherine Stewart3월 10, 2018
The gluten free pizza is not recommended. It tastes like pizza on a cornbread crust. Would avoid.
Matthew H.1월 9, 2010
5회 이상 방문함
Gotta try the donuts--amazing and fresh!
Naval Minguez III9월 21, 2009
5회 이상 방문함
try the socca and eggs for sat and sunday brunch
Reese Pereira7월 8, 2010
Gelato is made in-house!
Sophia Duffie3월 19, 2014
Food is mediocre ....service is mediocre.
Kristopher Teehan2월 19, 2010
5회 이상 방문함
The tomato soup is excellent.
Matthew H.1월 9, 2010
5회 이상 방문함
Must eat the mini donuts!
Dave Ventresca1월 17, 2010
Homemade lasagna - rivals my g-mom's 자세히 보기
Ana Paula Coutinho9월 25, 2018
Péssimo atendimento, porções muito pequenas e comida sem graça.
Steve LeVine1월 1, 2013
Try the Socca - It was something different and good. Could use a drop more salt to bring out the flavor.