Los Angeles(으)로 여행을 떠날 예정이신가요?

Foursquare가 회원님을 위한 최고의 장소를 찾아 드립니다.

Oliverio at Avalon Hotel Beverly Hills

Oliverio at Avalon Hotel Beverly Hills

(현재 폐점)
이탈리아 음식점, 호텔빵집$$$$
Beverly Hills
저장
공유
  • 별
    Bon Appetit MagazineLA Weekly의 전문가가 이 장소를 추천합니다.
    • Bon Appetit Magazine
    • LA Weekly
팁 및 리뷰 아이콘20 팁 및 리뷰
사용자 아이콘
로그인하여 여기에 팁을 남겨보세요.

정렬:
  • 인기있는
  • 최근
  • Los Angeles
    Los Angeles12월 5, 2013
    For a short visit, come for their weekday happy hour from 3:00 to 6:00 p.m., when you'll score great deals on wine, cocktails and bites.
  • Alexandra, T.
    Great spur of the moment dinner - loved their version of tuna "sushi", the smoked mozzarella gnocchi - the lemon and the chocolate cakes are the best desserts - the lemon cake is intense!
  • Scott P.
    Scott Pusillo5월 15, 2012
    5회 이상 방문함
    Chef Mirko has an amazing ability to create unique dishes that simply stun your palate... Like this black summer truffle pasta in a light sausage cream sauce.
  • G F.
    G F6월 2, 2014
    Great food, great atmosphere and a very friendly staff makes me stay at the hotel and dine here anytime I come to LA.
  • Kiat 明.
    Kiat 明4월 7, 2013
    Start with a glass of Prosecco and the cauliflower + truffle soufflé, and life will be fabulous. Trust.
  • Tracey F.
    Tracey Friley4월 12, 2013
    Try the Tonno Piccante - Yellow fin tuna, crispy rice, sriracha sent to my table from Exec Chef Mirko Paderno. My reaction? Yes, Chef! #4daysinLA @AvalonBH
  • Bon Appetit Magazine
    The basil in the pesto with orecchiette and Manila clams and the arugula in the salad with Parmigiano-Reggiano and pine nuts at chef Mirko Paderno's Italian spot come from the rooftop garden.
  • Scott P.
    Scott Pusillo4월 18, 2012
    5회 이상 방문함
    Don't think I could describe this place as anything but amazing. Make sure to try the yellow-tail starter; your mouth will explode!
  • Tracey F.
    Tracey Friley4월 12, 2013
    Try the Polletto alla Diavola - It tastes as good as Executive Chef Mirko Paderno looks. So there ya go. @AvalonBH #4daysinLA
  • AskMen
    AskMen3월 26, 2010
    A haven for those who prefer a laidback but upscale setting where you can actually hear your date talk. Retreat into a poolside cabana & chill with their surprisingly strong drinks. 자세히 보기
  • Chris B.
    Chris B2월 19, 2010
    Order the chocolate martinis,DELICIOUS! and seat around the pool and enjoy the luxurious 70's style decoration with an beautiful pool and cabanas
  • Duncan W.
    Duncan Westley3월 25, 2012
    Try the Pizza With Burrata
  • Shelli
    Shelli11월 3, 2010
    All month in November. 4 course meal with a glass of wine $40 per person
  • Leap Year
    Leap Year11월 29, 2011
    Order the tuna tartare, it's AMAZING!
  • Eric S.
    Eric Spiegelman6월 17, 2009
    The Blue on Blue Burger is the best hamburger in Beverly Hills. Enjoy one in a poolside cabana.
  • Adam S.
    Adam Seger6월 24, 2011
    25회 이상 방문함
    Try a Mojito with hum, a Unique Spirit
  • Cuckie Z.
    Cuckie Zatti10월 20, 2010
    Bacon wrapped langoustin!
  • Billy K.
    Billy Kolber3월 15, 2012
    Mediocrity food, s l o w service. Get up now and head to Locanda Venetta for a better low key Italian dinner.
  • LA Weekly
    LA Weekly5월 14, 2011
    Eat this now! 자세히 보기
  • Kathryn S.
    Kathryn Stuart2월 17, 2010
    amazeballs
사진65 사진

연관 검색

  • oliverio at avalon hotel beverly hills beverly hills •
  • oliverio at avalon hotel beverly hills beverly hills photos •
  • oliverio at avalon hotel beverly hills beverly hills location •
  • oliverio at avalon hotel beverly hills beverly hills address •
  • oliverio at avalon hotel beverly hills beverly hills •
  • blue on blue @ the avalon hotel beverly hills •
  • oliverio beverly hills •
  • oliverio avalon beverly hills beverly hills •
  • oliverio @ avalon beverly hills beverly hills •
  • oliverio at avalon beverly hills beverly hills •
  • oliverio at avalon hotel beverly hills beverly hills •

Foursquare © 2024  NYC, CHI, SEA & LA에서 사랑을 담아 제작