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Perricone's Marketplace & Cafe

Perricone's Marketplace & Cafe

(현재 폐점)
이탈리아 음식점, 아침식사 식당카페$$$$
Miami Financial District, 마이애미
저장
공유
팁 및 리뷰 아이콘219 팁 및 리뷰
사용자 아이콘
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  • Carl K.
    Carl Kruse9월 2, 2016
    I loved everything about this restaurant. The ambience is beautiful, the service is great and the food is just beyond excellent.The thing which I loved most is sitting plan.I will definitely be back!
  • Sarah D.사용자 이미지의 하트 아이콘
    Sarah Dunn8월 11, 2013
    25회 이상 방문함
    Sunday brunch buffet is amazing - $19.95 and includes coffee and oj. Good selection of breakfasty and lunch items on the buffet! don't forget to say hi to Lola, the cat who lives on the porch 💕
  • Paulo F.사용자 이미지의 하트 아이콘
    Paulo Fedele2월 18, 2018
    10회 이상 방문함
    One very nice thing: every Thursday they have pasta costing 10 bucks...The same portion and quality. The place is beautiful a@d nice...very good environment. Prices also good, even on the other days.
  • Maite G.
    Maite Granda10월 29, 2013
    My favorites for dinner are the filet mignon fettuccine and cheese pasta, the filet mignon entree and the chicken Marsala. For appetizer the Brie Cheese with apricot mermelade.......Love it!!!
  • Jason C.사용자 이미지의 하트 아이콘
    Jason C.9월 30, 2012
    A great place and you feel like your in the countryside right in the middle of urban city life. Their Sunday buffet brunch is only $20, great quality as well. Highly recommend!
  • Joshua S.
    Joshua Stehr11월 1, 2017
    The Fiocchi Gorgonzola was incredible. Rich and wonderfully creamy yet the walnuts and pear managed to cut through and add complexity to the flavours. One of the best pasta dishes I've ever had.
  • Paulo F.사용자 이미지의 하트 아이콘
    Paulo Fedele2월 18, 2018
    10회 이상 방문함
    One very nice thing: every Thursday they have pasta costing 10 bucks...The same portion and quality. The place is beautiful and nice...very good environment. Prices also good, any day.
  • Ana M.
    Ana Martínez11월 18, 2013
    Mama Mia! This restaurant has it all, the Italian flavor, the style and the view. Spaghetti here is good. The prices are little high, but trust me this is quality so it wont hurt. Great for families!
  • Paula A.사용자 이미지의 하트 아이콘
    Muy lindo lugar! Super acogedor. Tiene un ambiente cálido y acogedor, para salir en la noche en una onda algo informal está perfecto. La calidad de la comida es Excelente
  • Shayna A.사용자 이미지의 하트 아이콘
    Shayna A12월 10, 2017
    Sit outside in the back, gorgeous lights create the perfect ambiance! The fettucine with medallions was fantastic, not too heavy. Pasta is their specialty so don't miss out!
  • Vladimir S.
    Vladimir Smerkis1월 9, 2013
    Very recomended indeed. Very nice and cosy, not posh which is good place ) try marakuja mojito, mussels, meat is also marvelous ) will go here again when next visit to Miami appears )
  • Alexandra S.사용자 이미지의 하트 아이콘
    Alexandra Svirskaya12월 20, 2014
    Great atmosphere, real trees and garden is inside the restaurant. Great choice of pasta and Italian food and wines.
  • Saagar G.
    Saagar Gupta11월 16, 2017
    This place is great. You could have a casual meal, or a fancy one. I have brought my kids here twice and they just love it. I highly recommend it.
  • @SoFLBrgOverload
    @SoFLBrgOverload7월 22, 2013
    The ambience & service are phenomenal and so is the food. The flan is good but I suggest you go to the cafe and get some ice cream.
  • Pedro
    Pedro1월 5, 2013
    Bom restaurante. Ambiente agradável, entradinhas gostosas e boas massas. Recomendo o brie de entrada. Melhor reservar pois costuma lotar. Às quitas as massas saem por dez dólares.
  • Federico F.사용자 이미지의 하트 아이콘
    Federico Felix9월 24, 2017
    If you like sweet and salty dishes, please, I repeat, please, order de baked brie cheese as an appetizer. Wow!!!
  • André F.
    André Filomena8월 19, 2013
    Try the fettutine with filet mignon! The goat cheese flavour is something, specially if you are Calabrese!
  • Matias A. F.
    Matias A. Ferradas7월 7, 2011
    The Fetuccinni Filet Mignon was an interesting dish but not particularly appetizing. I greatly enjoyed my friend's Chicken Parm more. The Banana Cake dessert however - DELICIOUS.
  • manuel l.
    manuel lara4월 19, 2013
    Went on Thursday pasta evening. Crowded and long wait but worthwhile. Dishes are average/good, decent prices inc wine and service was super despite being crowded. Will come back to try other dishes.
  • JR umana T.사용자 이미지의 하트 아이콘
    Por muchos años un lugar de tradición y excelente atencion. Todo el ataff es excelencia total
  • Rob B.
    Rob Berry Jr.4월 12, 2014
    I'm not high on Italian food, but the eats here were impressive. Nice ambience and a great wait staff. Try the Capellini w/ Shrimp & the Fiocchi Gorgonzola.
  • www.Antonios.info
    www.Antonios.info8월 26, 2013
    Interesting place, has a tent inside so you get the outside/ inside feel. Nice!
  • dan v.
    dan viglio1월 19, 2017
    Food is definitely good. I have been here several times. My only complaint is it seems like every year when i come here, prices tick up pretty noticeably.
  • Glenn E.
    Glenn Ebert8월 6, 2012
    As close to an Italian bakery as you can get in Miami, this eatery serves up a great selection of pastas & wine. Best bet is Thursday's $10 pasta night.
  • 💫Coco사용자 이미지의 하트 아이콘
    💫Coco11월 28, 2015
    25회 이상 방문함
    Love the Fiocchi de gorgonzola, definitely add grilled chicken!
  • 6lauco사용자 이미지의 하트 아이콘
    6lauco3월 7, 2013
    Veal a milanese and Zinfandel wine bought at the market aside. Flan is the best dessert. The Brie is great and very well served.
  • Gables Maven
    Gables Maven12월 19, 2010
    Fettucini w/ filet mignon, lasagna, chicken salad, penne w/ chicken, tuna, baked brie, and chocolate mousse tort are ALL crazy good.
  • Maria N.
    Maria Necochea11월 28, 2013
    Baked brie is a must! Fiocchi Gorgonzola and Homemade Gnocchi really amazing!!
  • miamism사용자 이미지의 하트 아이콘
    miamism12월 24, 2011
    The best part of Perricones, other than the great food and service, are the gorgeous oaks. You feel like you are in an enchanted forest...atmosphere at its best!
  • Thelocaltripper사용자 이미지의 하트 아이콘
    Thelocaltripper1월 15, 2018
    Our server, Noel, was obviously counting the minutes until his shift was over... eggplant parmigiana was delicious!
  • Dennis M.사용자 이미지의 하트 아이콘
    Dennis Mancino6월 8, 2015
    one of my favorite places to eat Italian food! if you havent been i highly recommend going..its tops!
  • Bruno F.사용자 이미지의 하트 아이콘
    Restaurante italiano em downtown, cardápio interessante e muito cheio, com fila de espera... A comida estava boa e o atendimento um pouco abaixo do padrão....posso ter tido azar.. No geral, bom...
  • Rohit G.사용자 이미지의 하트 아이콘
    Rohit Gopal3월 25, 2016
    Cute location with great Italian food, would definitely come again
  • Manuel Lucas V.
    Any pasta you gonna love it! Well serve, excellent salads too.But dont forget the banana cake for dessert, is the best in the world.
  • Gustavo Z.
    Gustavo Zambrano7월 5, 2013
    The Fried Calamari very good, but the pomodoro sauce is disappointing specially for the price if you are going to spend $20 in a plate of pasta it better has a good pomodoro sauce!
  • Vanessa H.사용자 이미지의 하트 아이콘
    Vanessa Hannah3월 19, 2018
    Everything is good. Chicken parm is delicious. Be sure to try the cappuccino and tiramisu!
  • Don S.사용자 이미지의 하트 아이콘
    Don Silvestri5월 24, 2015
    Awesome brunch in the garden! Great selection of fresh italian salads.
  • Marcelo Y.사용자 이미지의 하트 아이콘
    Marcelo Yoshimoto6월 13, 2016
    Um ambiente meio cantina italiana, atendimento muito bom mas a comida nada demais, o preço é justo então vale pelo preço!!! Recomendo 👍
  • Kassy M.
    Kassy Moreira3월 29, 2015
    Ótimo restaurante e comi um peito de frango com soja,molho de massala e vegetais. O prato e bem servido. Tem vallet
  • Flor F.사용자 이미지의 하트 아이콘
    Flor Fernandez2월 20, 2015
    Peça o toglitorri de pêra com molho de gorgonzola e 4 queijos. Incrível!!! Leve e muito saboroso!!!
  • Related G.
    Related Group6월 7, 2012
    Authentic Italian cuisine surrounded by a serene environment in the heart of Downtown Miami. Perricone’s is the perfect place for a delicious little getaway!
  • Fabio사용자 이미지의 하트 아이콘
    Fabio9월 21, 2013
    Breand n home made pasta in t deli is wonderful to take ot hkme. The freshly baked bread is out of this world
  • Carlos L.사용자 이미지의 하트 아이콘
    Carlos Lopez3월 29, 2016
    Great food and atmosphere! Great for dates!
  • Student사용자 이미지의 하트 아이콘
    Student11월 25, 2018
    My pasta was delicious,service was great and pleasant,highly recommend
  • 💫Coco사용자 이미지의 하트 아이콘
    💫Coco11월 18, 2014
    25회 이상 방문함
    Definitely don't pass on the Lobster Ravioli, it's delicious!
  • Adriana C.
    Adriana Castro7월 20, 2011
    La carta de Specialties es muy recomendable. The Raviolis with a smooth shalott sauce...es para morirse!!! Y el perricone's portobello mushroom torta...no dejéis de probarlo!!
  • Patty D.사용자 이미지의 하트 아이콘
    Patty Diaz9월 14, 2016
    10회 이상 방문함
    Motzarella Caprese with Prosciutto Di Parma!!😋#brickell #brickellliving #perricones
  • Manuela M.
    Manuela McDanal8월 14, 2014
    5회 이상 방문함
    The hot cases for lunch are a great deal. The macadamia nut encrusted salmon is delicious
  • Rafael L.
    Rafael Lima11월 26, 2012
    Love the #1 Sandwich (Mozzarella Caprese), but the Burrata is one of the best ones I've had...
  • Pedro C.
    Pedro Cabral6월 26, 2011
    10회 이상 방문함
    Start w/ Burrata w Prosciutto di Parma, ask for a red wine "Rosso di Montalcino". As main course: chicken brest milanesa w/ salad.
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