Peter Luger Steak House

Peter Luger Steak House

스테이크 전문점미국 음식점$$$$
Williamsburg, 브루클린
저장
공유
8.7/10
2,751
평가
  • 별
    Travel + LeisureEater의 전문가가 이 장소를 추천합니다.
    • Travel + Leisure
    • Eater
  • Tips
    Food Republic
    "Bacon and tomato appetizer (에피타이저) is a must as are the killer Manhattans."(Tips 20개)
    Giulia M.
    "Try Also creamy spinach and the whipped cream (휘핑크림)"(Tips 7개)
    Anna B.
    "Steak for two is a must as is the shrimp (새우) cocktail."(Tips 8개)
    macfixer
    "The tomato salad (샐러드) is so simple, yet a wonderful, flavorful treat."(Tips 16개)
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  • s s.사용자 이미지의 하트 아이콘
    s s7월 4, 2018
    스테이크 겉면이 크리스피한게 피터루거의 특색같아요. 어딜 가던 스테이크는 미디움 레어로 주문해서 먹는데 이집은 그게좀 다르고 다른건 특별하다고 느껴지는게 없었네요;
  • Dr_BRA1N
    Dr_BRA1N6월 1, 2013
    드라이에이징 스테이크 명불허전이죠 ㅎㅎ 서버 해주시는 분들이 나이가 지긋하지만, 노련하고 친절해서 인상적이였습니다 ㅋ
  • Minny L.사용자 이미지의 하트 아이콘
    Minny Lee9월 23, 2015
    제 입맛에는 좀 맞지 않은듯해요. 첫번째 조각을 먹었을때 느껴졌던 부드러움과 약간의 직화느낌이 좋았었는데 먹으면 먹을수록 겉쪽의 탄부분은 딱딱해지고 고기도 육즙이 적게 느껴지면서 맛이 줄어들더라고요.:-) 맛있는건 맞지만 제 인생최고의 맛은 아닌듯... 가격대비 맛있었어요. 무엇보다 베이컨은 최고네요.
  • Henry K.사용자 이미지의 하트 아이콘
    Henry Kang10월 24, 2017
    티본스테이크와 베이컨..굿. 그러나 캐쉬 또는 Debit Card로만 결재가능함.신용카드 결재 불가.
  • Hae Rin L.사용자 이미지의 하트 아이콘
    Hae Rin Lee6월 26, 2015
    인생스테이크!! 예약 2일전 쯤 꼭 해야돼용
  • Eugene H.사용자 이미지의 하트 아이콘
    Eugene Hwang7월 14, 2017
    맛있는포터하우스 스테이크하우스
  • jon f.사용자 이미지의 하트 아이콘
    jon ferrer8월 23, 2014
    Best steakhouse in NYC. the porterhouse is the way to go. Don't miss the bacon appetizer. if you're lucky enough to go for lunch, get the burger. It's made from their dry-aged beef and it's only $12!
    좋아요 - Mar 11
  • Roberto B.사용자 이미지의 하트 아이콘
    Roberto Bua3월 21, 2015
    One of the most genuine places I've ever been to. The steak (Porterhouse) for two was excellent and the waiters made our dinner a fantastic experience. This needs to be your first stop in NYC.
    좋아요 - Feb 3
  • Eater
    Eater7월 18, 2017
    It’s unclear what can be said about Pete Luger that hasn’t already been said. It’s a New York institution, and the steaks are damn good. Order the porterhouse.
  • PureWow
    PureWow12월 18, 2015
    A historic atmosphere and a convivial crowd are always present at this packed Williamsburg stalwart. Customers in the know order the porterhouse for two…and always with a side of bacon. 자세히 보기
  • Eater
    Eater4월 6, 2016
    It was founded in 1887 when Williamsburg was a city onto itself, and some say Luger is the greatest steakhouse in the world. Even if we can’t go quite that far, the steaks are damn good. 자세히 보기
  • Fuyuhiko T.사용자 이미지의 하트 아이콘
    Fuyuhiko Takaya9월 18, 2016
    日本にもあるWolfgangも以前働いていたN.Y. のDry Aged Beef steakの有明店。通し営業で夕方前だと比較的予約も取りやすい(はず)。時差ぼけを抱えてくるトランジット旅行者などは特にありがたいはずw。予約をしてもらったカード会社の資料にはドレスコードに「ビジネスカジュアル」と書いていたが強いて言えばスマートカジュアル位か i.e. そこまで服装に気にする必要はないと思います。
  • Brian C.사용자 이미지의 하트 아이콘
    Brian Cha10월 22, 2014
    5회 이상 방문함
    Bacon is a must, must, must. Tomatoes and onions are huge. Porterhouse for 2, can't go wrong. Been ordering these dishes for the past few years.
  • Simon K.사용자 이미지의 하트 아이콘
    Simon Kratzer12월 25, 2016
    Best steak in my life so far. Nice beerhall atmosphere. Just get the steak for x people.
  • Bryan L.
    Bryan Le3월 19, 2013
    Amazing. Get "1" steak less than your party. Trust me. 3 grown men, 3 steaks, 3 sides left us aching, highly satisfied, and knowing we only needed 2.
  • Kleber C.사용자 이미지의 하트 아이콘
    Kleber Cisneiros6월 15, 2015
    Espetacular! Uma das melhores carnes que comi na vida, indescritível! O prato pra dois serve 3, imperdível!!! Não deixe de pedir o bacon canadense de entrada.
  • Emily W.사용자 이미지의 하트 아이콘
    Emily Wilson12월 10, 2016
    You definitely want Canadian bacon. You definitely want some sort of salad. You definitely want the steak for two (rare or bust). And you definitely want to end with the holy cow hot fudge sundae.
  • Michael A.사용자 이미지의 하트 아이콘
    Michael Anthony10월 24, 2022
    Enjoyed the steak a lot, but was underwhelmed with the sides and the ambiance. Potentially a little overhyped, but worth a trip at least once!
  • Bin Y.사용자 이미지의 하트 아이콘
    Bin Yang12월 30, 2015
    Come for the burger during lunch. Otherwise, go nuts on their house dry-aged steak for two or however many people you have. I like mine rare/medium rare, it's that rich in umami. Make reservations!
  • Ioannis I.사용자 이미지의 하트 아이콘
    Ioannis Iliadis1월 4, 2018
    Porter house steaks , lamb chops and bacon strips with their signature sauce . These three are the top flavors to try. Excellent atmosphere but a little bit overpriced ...
  • John B.사용자 이미지의 하트 아이콘
    John Burke2월 23, 2018
    Obviously, the steak is out of this world. Sides too. It has quite a different vibe from a typical steakhouse (wood tables, loud, more beer hall style) but it’s amazing. Totally worth it.
  • Christian B.사용자 이미지의 하트 아이콘
    Christian Banse10월 23, 2015
    Try the lunch time-only burger and you won't be disappointed. The onion rings were pretty awesome as well, as is the special Peter Luger steak sauce.
  • Emily K.사용자 이미지의 하트 아이콘
    Emily Kane7월 13, 2015
    Yes, you should eat all the steak your body can handle, but make sure you leave enough room for the scrumptious apple strudel with homemade schlag.
  • szway m.
    szway mi7월 9, 2015
    訂位電話十分難打,不是沒人接就是通話中,態度也不太好。除此之外,只收現金。如果不想訂位,可以試試看平日下午三點,人比較少。價格來說還算合理。餐廳主要提供紅屋牛排,可以點一人、兩人、三人份等,人數約多越大塊。肉一上來已經切好,服務生會幫你在肉塊淋上盤底的油,然後介紹部位,最後再幫忙均勻的分肉:兩種肉,各夾一種道你盤子上。隨餐附上特製牛排醬,吃起來像台灣的五味醬。
  • Antonio M.사용자 이미지의 하트 아이콘
    Antonio Mokarzel8월 24, 2014
    O melhor steak que comi na vida. Você saboreia cada pedaço! Não esqueça de fazer reserva antes senão vai ser impossível conseguir uma mesa. Não é barato, mas vale cada dólar pago!
  • Mike W.사용자 이미지의 하트 아이콘
    Mike Winston8월 5, 2014
    Dude out with a massive Steak for Two, Sizzling Bacon, Whiskey Rocks, some Creamed Spinach and shovel in an enormous hunk of Cheesecake while you're at it. Read all about it on WinstonWanders below!! 자세히 보기
  • New York Habitat
    New York Habitat10월 21, 2011
    The best steak in all of New York City. Yes it's expensive and cash only. You have to make reservations far in advance but it will be the best steak you've ever had. The burgers are also fantastic.
  • Epicurious
    Epicurious11월 21, 2014
    Everything from the butter-bathed porterhouse to the creamed spinach to the onion-sweetened home fries is, in a word, prime. 자세히 보기
  • Joseph H.사용자 이미지의 하트 아이콘
    Joseph Huppert12월 29, 2016
    Fabulous steaks, fabulous German potatoes, fabulous apple strudel. Drinks could be a little more generous, considering that the cost of the drinks, could drive you to drink.
  • Eater
    Eater7월 22, 2016
    Peter Luger's porterhouse hits the table in a pool of hot butter and blood, with the filet and sirloin pre-sliced. 자세히 보기
  • Micah C.사용자 이미지의 하트 아이콘
    Micah Chiles8월 10, 2014
    Probably under order for your group if you're getting sides. We did steak for 4 with a group of 6 and it was the perfect amount. Must order sides: creamed spinach and bacon
  • Village Voice
    Village Voice4월 9, 2015
    You will be admonished if you order your steak anything other than rare, so it's best to just let the kitchen take control. For sides, creamed spinach, onion rings, & German fried potatoes are a must.
  • Ms H.
    Ms Helene4월 22, 2013
    Over-priced and over-rated. Steak is good and juicy. Salmon was over-cooked. Skip creamed spinach and German potatoes for onion rings and fries. Bacon steak and salad with blue cheese appetizers best!
  • maria c.사용자 이미지의 하트 아이콘
    maria carrozza12월 4, 2015
    The hamburger on the lunch money is what I go back for all the time. And of course the ice cream sundae. Sharing with the kids proves problematic. I have to order my own.
  • Brad G.
    Brad Garoon4월 23, 2015
    Thanks to the decadent bacon, the delicious cheese, the not-too-creamy creamed spinach and the renowned Luger Sauce, Peter Luger Steakhouse's burger is one of the best. 자세히 보기
  • ℳ𝒶𝓎♍사용자 이미지의 하트 아이콘
    ℳ𝒶𝓎♍3월 5, 2020
    5회 이상 방문함
    Super old school and quite casual-old decor, fixtures & bustling atmosphere. Definitely not your typical bougie steakhouse. It's funny I don't consume meat but frequent steakhouses for other varieties
  • Village Voice
    Village Voice4월 14, 2015
    Peter Luger's burger is no frills & all flavor. It offers a thinly charred exterior to a precious pink treasure of its juicy, dry-aged core.Topped with onion, American cheese, & a thick slab of bacon.
  • Jill M.사용자 이미지의 하트 아이콘
    Jill Mulligan11월 17, 2014
    10회 이상 방문함
    Steak for two medium rare. German potatoes and creamed spinach. If you're feeling fat get a slice of thick cut bacon. It's all so so good. Cash only!
  • Alex G.
    Alex Guevara12월 29, 2012
    Needless to say, this place is amazing. To not waste your time, obviously the steak is top notch. With that being said don't miss out on the Canadian bacon as an appetizer!! It's a must!
  • Elizabeth B.
    Elizabeth Burstein8월 6, 2018
    Good meat but portion for 2 is enough for 4. Onion rings, sundae, creamed spinach all good!
  • PureWow
    PureWow7월 26, 2016
    No need for a menu at this Brooklyn legend. You’re going to want the butter-basted Porterhouse for two (which, honestly, serves three), some thick-cut bacon, hash browns, and creamed spinach. 자세히 보기
  • Rasheda E.사용자 이미지의 하트 아이콘
    Rasheda Edness11월 2, 2015
    I've been to many steak houses and no one beats Lugers. Not only is the steak good but the salad, bacon and bread are just as good. Everything is delicious.
  • Tom H.사용자 이미지의 하트 아이콘
    Tom Halleran5월 2, 2015
    Worth the trip into Brooklyn to get to this Mecca of steak. Porterhouse, creamed spinach, and a potato, and you'll be happy. Cash only, or get the house credit card (it's free) to look smooth.
  • Claire T.
    Claire Taylor9월 26, 2016
    Worth the wait and I booked 3 weeks in advance? Portions are huge so don't go crazy. Not keen on their sauce. Steak is perfect without it.
  • Jane K.
    Jane Katz6월 27, 2017
    in 2013 I was obsessed but I went last night and my opinion has changed. The steak at Strip House + BLT are (dare I say) better; the vibe and prices are better. I did LOVE the hot fudge sundae tbh
  • Saarim Z.사용자 이미지의 하트 아이콘
    Saarim Zaman3월 22, 2017
    Maybe the best meal in NYC. Start with the bacon and the onion and tomato salad, get the steak rare, some creamed spinach on the side, and finish it off with a hot fudge sundae.
  • Oliver N.사용자 이미지의 하트 아이콘
    Oliver Nippletwist11월 16, 2017
    No doubt a landmark, excellent ambience and best steak ever! Make sure you order the porterhouse.
  • Fabio사용자 이미지의 하트 아이콘
    Fabio5월 18, 2017
    5회 이상 방문함
    Order the powerhouse. It is the best in NY. A good bottle of Malbec will pair perfect with this juicy and great flavor steak. Ill try to make it once a month. 🍷🍷❤️❤️
  • Cook.Eat.Drink.Yum ..사용자 이미지의 하트 아이콘
    Super flavorful and tender steak and the steak sauce compliments the meat well. The thick cut bacon was amazing I could have had 3 pieces! Definitely, a must have when in NYC.
  • Cole K.사용자 이미지의 하트 아이콘
    Cole Kennedy1월 21, 2023
    Good experience, and honestly a $22-ish cheeseburger isn’t all that expensive nowadays, but you only need to do it once, in my opinion.
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