Stephanie Uchima

"French toast & truffle tater tots for brunch are amazing!"

"Beware because the weather can change in a minute. We had our trip cancelled right when we were about to leave on the helicopter. They did a great job making a new trip the next day! Loved it!"

"Definitely do the "trust the chef" (with wine and dessert) at lunch. Every bite was delicious and reasonably priced for all the food!"

"A must do in Queenstown and worth every dollar! I loved my instructor. Super friendly and they got great photo shots of me in air! Would do it again!"

"Seared beef appetizer was out of this world! It's a very "LA/NYC" style of place. I loved it, but there have been complaints if you're not used to the portion size and style of dining."

"Amazing coffee, the best poached eggs & the pan-fried potatoes are ridiculously good!"