Time Out Chicago 및 Crain's Chicago Business의 전문가가 이 장소를 추천합니다.
"Awesome pasta (파스타), great cocktails and the staff is really friendly."(Tips 32개)
"Best bellinis and cheese fondue (퐁듀)!!! It's a must have."(Tips 9개)
"Penne a la vodka (보드카) and rigatoni are my favorites!"(Tips 7개)
"Margherita pizza, scallops, chicken (닭) -- all excellent."(Tips 9개)
346 팁 및 리뷰필터:
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kayla3월 10, 2015My friends raved about this place but I thought it was so so. Reliable and quick service. Get the homemade noodles.
Best pasta & service in my part of the city. :-) although management might want to inform the servers about the foursquare specials.
iroller4월 12, 2015Like to eat from clean dishes? It's not your place. Everything is dirty after dishwasher and they're not very happy to replace it when you ask.
Try the sangria (red or white). The rigatoni and margarita pizza are favorites too!
Get the duck prosciutto and dip it in the apricot sauce. I know it sounds weird, but I promise it's good. Also the Coppa al Banana is really good.
Try the bacon wrapped dates. You get 8 an order but you'll wish you had an endless supply.
Susan Ingram10월 9, 2010Class and quaintness, this place rocks! $5 bottles of prosecco for breast cancer awareness , great desserts. Shoot the bathrooms are even photographically beautiful.
Amazing restaurant. Get prosecco, cheese, and cello. Ask for Nikki, she'll take care of you!
Jeffery Goodman Jr1월 30, 2016This place was decent. Had fettuccini Alfredo w/ shrimp, sausage, and chicken.
Andrew Wells4월 19, 2012The Campagnia pizza is delicious! Love fresh Basil sun dried tomatoes, & the cheese. Bon Appetito!
Eli Aguirre11월 5, 2012Dates wrapped in Pancetta are Awesome! Great wine selection & homemade pastas.
Thompson Hotels6월 20, 2011Our concierge Samantha at Sax Chicago recommends the house bianco, rosso, or rosato for one of the best wine deals in town.
Derek Hoffer11월 2, 2016Pizza was delicious. Service was not so great on the Saturday evening I was there
Crain's Chicago Business7월 22, 2010Get the the thin-crust pizza, which manage to be both light and rich. Crusts are crisp, with a bready flavor, and house-made sauce is a knockout. 자세히 보기
Jennifer Parang12월 17, 2011Service and food was great even on a busy Friday night. Veal Slider was amazing.
Alexandros Plexidas12월 2, 2014The pasta was average... The description seemed promising but neither was that the case with the quality of the ingredients nor with the presentation of the dish. +1 for good service.
Pat Lee5월 13, 2014Great space & location, but really mediocre food. The duck prosciutto amounted to flavorless, tiny, dried table-scraps and the margherita pizza was bland as cardboard. Tortellini was good, however. C-
Arslaan Arshed6월 6, 2012Friendly bartender who would answer any questions I had about the wines! Impressed for sure
Sarah Randag12월 30, 2010The wine bash is a good last-Wednesday-of-the-month event. Get there at 7 p.m. sharp and check your coat before you go upstairs.
Colleen Kneip5월 27, 2013If you are in Chicago and do not eat here, you are missing out on a great meal.
If you only get two things here, try the pork shank and the tortellini. Amazing every time.
Don't overlook the cheese fondue, and get the apples and crudite to go with.
Jose Salas5월 29, 2017Terrible...both Pasta & Risotto were undercooked -not al dente but undercooked. Asparagus Risotto was a bit sandy. Service was forgetful. Taking over 5 min to bring cheese and most of other orders.
Dino Giordano3월 4Not a real Italian , very heavy pizza lionés like frozen one , pappardelle Al sugo di manzo , the sauce was like overflowing the plate
Dirty Penguin7월 25, 2011Get a table outside in the summer. Absolutely awesome place to just hang out!
1,028 사진 개
Step into Italy, and experience authentic food and wine full of fun and excitement!
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(312) 698-5000
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좋아하실 만한 추가 장소:
- 8.8
"Brunch > dinner. Go for the lobster eggs benedict with a side of sausage. Unbeatable!"
Sofia Case - 9.1
"Never had a bad meal here. Order appetizer portions of their pasta dishes to try a bit of everything!"
Jason Gardner - 8.9
"Brussels sprouts are very tasty and very well prepared. Good veggie option for all the cheesy, carb-y menu."
Makeda
Quartino 방문 후 사람들이 가고 싶어하는 장소
- 8.4
"They have many bottles of wine (mostly sparkling wine) and a handful of half-bottles. I definitely recommend the Black Tiger Shrimp & the Duck BLTs. I would recommend against the Tempura Cheese Curds."
Global Highlander - 6.6
"Get here early. This is a classy place; business casual is the attire, coat check is mandatory. Definitely a place to come to and come back again"
Jessica C - 9.0
"The charcuterie and cheese plate is a great deal: $22 for five meats, five cheeses and accompaniments. Also, be sure to try the brioche focaccia and the specialty beers."
Bobbi B.
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