Sigiri Sri Lankan Cuisine

Sigiri Sri Lankan Cuisine

스리랑카 음식점$$$$
East Village, 뉴욕
저장
공유
7.6/10
259
평가
  • Tips
    Anjali M.
    "Try the Crab Curry (카레) - Incredibly juicy coconuty spicy."(Tips 30개)
    Vaidehi K.
    "Chicken kottu roti is a must try, so is the chicken lamprais (닭)."(Tips 18개)
    Rewan P.
    "chicken rice (백반) curry steamed in a banana leaf"(Tips 7개)
    citichik c.
    "Unbelievably Spicy Food (매운 음식) that's delicious."(Tips 3개)
팁 및 리뷰 아이콘82 팁 및 리뷰
필터:
  • 카레
  • 매운 음식
  • 백반
  • 정통
사용자 아이콘
로그인하여 여기에 팁을 남겨보세요.

정렬:
  • 인기있는
  • 최근
  • Leemor Y.사용자 이미지의 하트 아이콘
    Leemor Yuravlivker5월 4, 2019
    Sooo tasty and authentic. Don’t miss kotthu roti and hoppers (ask with extra coconut sambal!!). Service is slow (but friendly) so be prepared to wait for your food
  • Christine D.
    Christine DaCruz4월 24, 2014
    They have varying levels of spice, even their mild is fire hot. Ask the waiter for suggestions and he will steer you in the right direction. I loved the Sri Lankan vegetable soup to start.
  • Pir G.사용자 이미지의 하트 아이콘
    Pir Granoff8월 30, 2015
    100회 이상 방문함
    One of my favorite restaurants in the world. Go for the Sunday lunch buffet. If the spice starts to get to you, ask for a little cup of yogurt... It helps and goes well with the curries
  • Serious Eats
    Serious Eats3월 5, 2013
    Hoppers: bowl-shaped, crepe-like pancakes made from a fermented rice and coconut batter, giving them a slight sour tang, served both plain and with a gently cooked egg in the middle.
  • Neal J.사용자 이미지의 하트 아이콘
    Neal Joseph12월 19, 2013
    LOVE the black curry - incredible combination of flavors, superb dish. Beware of high level of spice (which I loved). Appetizers not at the same level as main courses.
  • Tara
    Tara3월 27, 2015
    5회 이상 방문함
    The food at Sigiri is delicious and bursting with flavor. The chicken lamprais and string hopper kothu in particular. Don't get the Sri Lankan spice level! Bring cash!
  • Caroline
    Caroline2월 3, 2015
    Casual. black curry and pol roti. kotthu roti, a roadside specialty made of chopped up pancakes, eggs, and vegetables that's stirfried until the flatbread is crispy. Sigiri is also BYOB.
  • Ashantha K.사용자 이미지의 하트 아이콘
    Ashantha Kaluarachchi1월 18, 2019
    10회 이상 방문함
    Great spot for some spice on a cold night! Visit the store downstairs for a surprisingly exceptional selection of beers, it’s byob and cash-only/Venmo.
  • Aditya B.사용자 이미지의 하트 아이콘
    Aditya Basu8월 20, 2014
    The black pork curry is so good. Meat feels like it has been braised, and the sauce is intensely flavorful. Medium spice level is enough to get the sinuses churning.
  • Adil I.사용자 이미지의 하트 아이콘
    Adil Ibrahim11월 3, 2015
    Not bad. Decent ambiance. Quite similar to Indian/Pakistani cooking. Though the best dish I had was the pickled eggplant (Muju). Order it with rice, medium spicy. Followed by their ginger tea!
  • Ruby A.사용자 이미지의 하트 아이콘
    Ruby Anaya2월 8, 2015
    So flavorful. The Black Curry and Kotthu Roti were super tasty. I suggest getting a side of white basmati rice cause it is spicy!
  • Noah W.사용자 이미지의 하트 아이콘
    Noah Weiss4월 23, 2012
    Tired of getting ripped off on crab at most restaurants? Get the crab curry here extra spicy and you'll get enough to feed 3 people, soaked in a delicious and dangerously spicy broth.
  • Marcelo P.
    Marcelo P.8월 20, 2011
    It was my first time trying Sri Lanka food and totally loved it. This place is a gem and pretty authentic. As they don't sell alcohol, you can bring yor own wine if you will!
  • K@rTh!kk R.사용자 이미지의 하트 아이콘
    K@rTh!kk ReDd!6월 1, 2013
    10회 이상 방문함
    One of the best Sri Lankan Joints with BYOB. Worth trying are Kothu Roti, Chk Lamprais, Appa, Chk Black Curry, Fish Cutlets.. Enjoy!!
  • Janelle G.
    Janelle Greene8월 15, 2017
    This is date-night good curry crab. Real crab in smooth, richly seasoned coconut milk
  • Chris사용자 이미지의 하트 아이콘
    Chris6월 19, 2017
    Tons of seafood curries and appetizers. Massive servings. BYOB from the store downstairs.
  • Chris G.사용자 이미지의 하트 아이콘
    Chris Gampat4월 2, 2019
    Their buffet is awesome. But they make their tea the perfect temperature and steep
  • Leisurely
    Leisurely2월 28, 2018
    The Must Orders: Black Curry; Chicken Lampiris; String Hoppers; Aaapa. Read more...http://bit.ly/2G6XdhZ
  • Margot M.
    Margot Mazur4월 22, 2014
    Unbelievable. Its not on the menu, but ask for the veggie curry platter. PS, its BYOB so grab a delicious beer from downstairs first!
  • Randall N.사용자 이미지의 하트 아이콘
    Randall Noval3월 29, 2016
    I couldn't feel my face for dinner. The flavor was spot-on & everyone had a good laugh tho. Put your name in & head to Three of Cups to wait
  • Uddhav K.사용자 이미지의 하트 아이콘
    Uddhav Kambli3월 30, 2013
    I love island cuisines! Go for the lamprais and black chicken curry. They run out of the lamprais pretty quick so run don't walk.
  • Karan T.사용자 이미지의 하트 아이콘
    Karan Tamhane1월 9, 2015
    Cash only. Very spicy food..so don't be cocky. Chicken kotthu roti is the best! King fish curry is pretty good too.
  • Hugh
    Hugh8월 30, 2011
    Pork black curry at SigiriThis narrow Sri Lankan eatery has no shortage of incendiary dishes, including a section of the menu devoted to “deviled” specialties—your choice of meat or seafood mixed...
  • Vaidehi K.사용자 이미지의 하트 아이콘
    Vaidehi K1월 30, 2015
    Chicken kottu roti is a must try, so is the chicken lamprais. Food is generally quite spicy.
  • Rewan P.
    Rewan Parti10월 5, 2014
    Great food! Appa is must have and chicken rice curry steamed in a banana leaf is delicious
  • Serious Eats
    Serious Eats3월 15, 2013
    Our favorite Sri Lankan place in Manhattan, and it's BYOB to boot.
  • citichik c.
    citichik chickpea7월 21, 2012
    Unbelievably Spicy Food that's delicious. Must also order the cashews (and butter rice) with whatever else you order...yum.
  • Vincent T.
    Vincent T8월 17, 2014
    For anyone with low spicy tolerance, careful with the pork black curry! I'd bring some milk
  • Ryan C.
    Ryan Chapman2월 18, 2012
    The fish cutlets are a must. And if the food's too spicy, get the Curd & Treacle for dessert; it'll cool you off.
  • Tiffany W.
    Tiffany Wu10월 23, 2017
    We waited an hour for our food (crab curry and an order of pol roti). When it came, the curry was so salty that it was almost inedible. Go to Staten Island for your Sri Lankan fix.
  • Jenn W.
    Jenn Wong10월 11, 2014
    Really loved their kotthu roti but lost my appetite after seeing a mouse crawling around the ceiling decorations during my visit. Table of girls sitting below it didn't have a clue. #eastvillage.
  • Varun사용자 이미지의 하트 아이콘
    Varun10월 2, 2015
    Food is pretty spicy by any standards, so be wary of saying you want it more spicy. Overall pretty flavorful
  • Karthik N.사용자 이미지의 하트 아이콘
    Karthik Naidu D.J.6월 16, 2012
    Get the chicken lampiris. It's chicken biryani and fish cutlet cooked inside a leaf. Delicious !
  • The Local East Village
    "Sigiri roasts its own black curry, a mixture of spices different from the cumin-coriander-garam masala combination familiar on Sixth Street." --James Traub 자세히 보기
  • Ajay K.
    Ajay Kulkarni1월 27, 2013
    They do spicy, very spicy, and Sri Lankan spicy. Pro-tip: Don't get Sri Lankan spicy.
  • John K.
    John Kor10월 19, 2014
    Great curry! Nice and spicy and very relaxed atmosphere
  • Shami L.
    Shami Lacourt6월 22, 2013
    FYI it's not Indian it is SRI LANKAN. WE HAVE OUR OWN ISLAND. thanks!
  • Simran J.
    Simran Jaising1월 27, 2013
    Spicey. get the aapam with your maincourse. byob indian beers from the deli downstairs.
  • Kay T.사용자 이미지의 하트 아이콘
    Kay Teo3월 9, 2015
    Black curry is amazingly spicy and unique.
  • Aj
    Aj7월 7, 2013
    The pork black curry with the fatty bits intact is delicious.
  • Nicole G.사용자 이미지의 하트 아이콘
    Nicole Glickman8월 26, 2014
    Chicken Biryani was yum!
  • Nandeeta S.사용자 이미지의 하트 아이콘
    Nandeeta Seth1월 14, 2018
    Chicken kotthu roti and the Sunday buffet
  • Kim M.
    Kim Marin1월 24, 2013
    Absolutely delicious ! Prawn so good And yellow rice
  • suneel사용자 이미지의 하트 아이콘
    suneel7월 6, 2016
    if you're told that medium is spicy, LISTEN 🔥
  • Veronica H.
    Veronica H3월 17, 2011
    love the String Hopper Kotthu with beef and chicken lamprais...get bread- especially the Aappa!
  • Kelly G.사용자 이미지의 하트 아이콘
    Kelly G9월 6, 2014
    5회 이상 방문함
    Definite value. The spicy here is SPICY, which almost never happens. Service is shit. Took them 45 minutes to take our order, but we didn't care that much because it's BYOB.
  • Anjali M.
    Anjali Malhotra3월 31, 2012
    Try the Crab Curry - Incredibly juicy coconuty spicy. Sri Lankan done right.
  • Albert F.사용자 이미지의 하트 아이콘
    Albert Freeman6월 11, 2012
    Extra spicy means devilishly, deliciously painful. Black curry is searing!
  • Ruturaj R.사용자 이미지의 하트 아이콘
    Ruturaj Rana1월 17, 2017
    The chicken curry is great, but very spicy
  • Gayathri Devi R.
    Some dishes Similar to Indian food. Like dal. My friend had chicken which was super salty and apparently they said that's how it is supposed to taste..say whaaaaa!!
사진139 사진

연관 검색

  • sigiri sri lankan cuisine 뉴욕 •
  • sigiri sri lankan cuisine 뉴욕 photos •
  • sigiri sri lankan cuisine 뉴욕 location •
  • sigiri sri lankan cuisine 뉴욕 address •
  • sigiri sri lankan cuisine 뉴욕 •
  • sigiri 뉴욕 •
  • sigiri sri lanka restaurant 뉴욕 •
  • sigiri sri lankan cuisine 뉴욕 •
  • sigri 뉴욕 •
  • sigiri sri lankan cuisine east village 뉴욕

Foursquare © 2024  NYC, CHI, SEA & LA에서 사랑을 담아 제작