Chicago(으)로 여행을 떠날 예정이신가요?

Foursquare가 회원님을 위한 최고의 장소를 찾아 드립니다.

Spacca Napoli Pizzeria

Spacca Napoli Pizzeria

피자 가게$$$$
Ravenswood, 시카고
저장
공유
9.2/10
460
평가
  • 별
    Michelin Travel & LifestyleEater의 전문가가 이 장소를 추천합니다.
    • Michelin Travel & Lifestyle
    • Eater
  • Tips
    Lev N.
    "prosciutto and buffalo mozzarella is one of the best appetizers (에피타이저)"(Tips 9개)
    Crashing E.
    "Sausage (소시지) and mushroom pie"(Tips 6개)
    Kelly B.
    "A perfect Neapolitan pie (파이)! Get here early to beat the rush..."(Tips 7개)
    Carol
    "This place has the best authentic (정통) wood fired pizzas in Chicago."(Tips 7개)
팁 및 리뷰 아이콘105 팁 및 리뷰
필터:
  • 데이트 하기 좋음
  • 정통
  • 피자
  • 에피타이저
  • 활기 넘치는
사용자 아이콘
로그인하여 여기에 팁을 남겨보세요.

정렬:
  • 인기있는
  • 최근
  • Eater
    Eater3월 20, 2014
    The thin crust pies can be ordered with traditional red sauce or topped with olive oil, and the quality ingredients like prosciutto, Italian sausage, spicy salami and arugula pay tribute to Italy. 자세히 보기
  • Eater
    Eater5월 6, 2016
    The trendier Neapolitan pizza gets, the more you're reminded who does it best in Chicago. Come for Jonathan Goldsmith's perfectly charred pies from his custom-built oven. 자세히 보기
    좋아요 - Apr 24
  • PureWow
    PureWow4월 27, 2017
    Spacca Napoli’s is passionate about recreating authentic Neapolitan pizza. But they don't turn up their noses at dietary restrictions. Call ahead and they’ll arrange to make your pie with GF dough. 자세히 보기
  • Stacy B.사용자 이미지의 하트 아이콘
    My favorite Italian pizza in Chicago. Burrata appetizer is a must-order for me. Call ahead for a reservation for indoor seating. Outdoor seating during warm months is first come first serve.
  • Daniel O.
    Daniel Osiedacz9월 21, 2018
    12" uncut pizza for the whole family. Order a couple different ones for your table and share. They come out quick, so don't worry about ordering everything right away. They'll keep them coming.
  • Sean M.사용자 이미지의 하트 아이콘
    Sean Mcandrews4월 21, 2017
    I travel to Chicago from New Jersey specifically about once a month to have this Pizza. I am Celiac and the GF pizza at Spacca Napoli is the freshest and best I have had across multiple states!!
  • Talal A.사용자 이미지의 하트 아이콘
    Talal A2월 26, 2021
    Lives up to the hype. If the lasagna is on the menu, order it immediately. The pizza crust is chewy and delicious. Pleasant service and ambience.
  • Serious Eats
    Serious Eats5월 21, 2013
    Diavola: The heat is balanced by the cheese and the bright, sweet and mildly acidic San Marzano tomato sauce. The large pieces of fresh basil complete a set of toppings that never fails to satisfy.
  • Alex P.사용자 이미지의 하트 아이콘
    Alex Pyatetsky7월 14, 2018
    Great Neapolitan. Little less romantic than I remember it now that I’ve tried more pizza, but no complaints. Burrata appetizer may be the single best I’ve ever had.
  • Zoe사용자 이미지의 하트 아이콘
    Zoe8월 23, 2017
    5회 이상 방문함
    The melanzane is decadent. The octopus is crispy, yet tender. Every pizza is perfect and straight from the wood burning fire. Sit outside, the ambiance is relaxing and easy.
  • Xinnie사용자 이미지의 하트 아이콘
    Xinnie8월 24, 2017
    I'm usually not a pizza fan but this place wow me. Taste just like the pizza that I had in Italy. Perfect pizza place for thin crust lover, the way pizza should be ;)
  • PureWow
    PureWow5월 3, 2017
    Ravenswood: Do yourself a favor and grab a table and a couple Neapolitan pizzas at this North Side gem. You can thank us later. 자세히 보기
  • Elite T.
    Elite Truong2월 29, 2012
    A custom-built, oak-stoked oven kicks out bubbling Neapolitan beauties with a perfect char in two minutes. Toppings run the gamut from fennel-flecked sausage to bitter rapini to prosciutto ribbons. 자세히 보기
  • Time Out Chicago
    Time Out Chicago2월 29, 2012
    A custom oak-stoked oven kicks out perfectly charred Neapolitan beauties in less than two minutes. Toppings run the gamut from fennel-flecked sausage to bitter rapini to prosciutto ribbons.
  • MR R.사용자 이미지의 하트 아이콘
    MR Rice9월 15, 2019
    Margarita Pizza was very good! Had a calzone also, the mix of ricotta and mozzarella was buttery and delicious.
  • D B.사용자 이미지의 하트 아이콘
    D Browne7월 12, 2023
    10회 이상 방문함
    I love my salsiccia. This pizze and a Peroni is a good little self-indulgence. And the panna cotta is delightful!
  • Donna J.사용자 이미지의 하트 아이콘
    Donna Johnson4월 27, 2018
    We had salad, pizza, wine and dessert! It was all excellent and our server was very helpful and attentive.
  • Mike C.사용자 이미지의 하트 아이콘
    Mike Capulli6월 23, 2012
    5회 이상 방문함
    Authentic Neapolitan Pizza as found in Napoli. If pizza there has changed your life like it has mine... then Spacca Napoli is essential for fans of the aromatic characteristics of this pie.
  • Sean M.사용자 이미지의 하트 아이콘
    Sean Maccarone-Reed12월 14, 2014
    You can't go wrong with a Neapolitan Pizza that comes out in 3 min. This place is amazing...and a great atmosphere.
  • Carol사용자 이미지의 하트 아이콘
    Carol3월 26, 2016
    This place has the best authentic wood fired pizzas in Chicago. Tight seating and it's always packed. But it's very worth it
  • Samantha B.사용자 이미지의 하트 아이콘
    Samantha Bornemann8월 31, 2016
    Delicious Napolitan pizza. Pickup only so you hurry and eat your pizza. Nice outdoor patio in addition to a good size dining room.
  • Connor G.사용자 이미지의 하트 아이콘
    Connor G6월 17, 2016
    Spacca Napoli will ruin you for all other pizza. Great espresso and cappuccino to finish off your night
  • The Feast
    The Feast6월 9, 2011
    Who would have thought some of Chicago's best pizza was Neapolitan style? Cited as a favorite among chefs and locals, Spacca Napoli has some of the finest cracker crust in town.
  • Crashing E.
    Crashing Eagle5월 20, 2013
    Excellent brick oven Neapolitan Pizza - Sausage and mushroom pie was great
  • Daniel L.사용자 이미지의 하트 아이콘
    Daniel Love Jr7월 3, 2017
    I lived in Italy for several years and their Margherita pizza instantly brought me back. It was superb.
  • Angela K.사용자 이미지의 하트 아이콘
    Angela Katris9월 1, 2017
    Everything is great here tasty and fresh!!! Love it all!!!food atmosphere on point!!
  • MetroSeeker.com
    MetroSeeker.com8월 24, 2012
    Have the burrata appetizer if it's on the menu that day. BEST we ever had. And don't forget the after dinner drinks!
  • Tan사용자 이미지의 하트 아이콘
    Tan9월 4, 2018
    Loved this place!! Burrata is delicious and the pizza is the best in Chicago!!!
  • Emily J.
    Emily Jurlina8월 22, 2014
    Best burrata EVER. Best Neapolitan style pizza in Chicago.
  • Autumn C.사용자 이미지의 하트 아이콘
    Autumn Choi3월 5, 2022
    Amazing pizza. Variety of classic and unique twists. Cozy space
  • Ryan사용자 이미지의 하트 아이콘
    Ryan1월 12, 2014
    Awesome pizza and comfortable. The Diavolo pizza is very tasty, but you likely can't go wrong with anything.
  • Sadie A.
    Sadie Annie1월 12, 2019
    Delicious pizza w/ an option for gluten free crust! Nice atmosphere & great service.
  • Thurgood C.사용자 이미지의 하트 아이콘
    Thurgood Coats5월 30, 2016
    Service was great and the pizza was authentic. No experimentation here. Just straight forward great pizza.
  • PB B.
    PB Brown12월 6, 2012
    Best non-thick crust pizza in the city. Don't get an appetizer, though, the oven is so hot, the pizzas will be done in minutes.
  • Marco H.
    Marco Howell8월 29, 2013
    Yes you could finish a whole pizza by yourself. Or share + a few appetizers. Good thin crust pizza!
  • Radu A.
    Radu AD9월 16, 2018
    Best napolitanean pizza ever! the diavola for a spicy Salami expirience
  • Jake H.사용자 이미지의 하트 아이콘
    Jake Helmen7월 4, 2021
    Great Neapolitan style pizza! The burrata cheese bruschetta was incredible.
  • Jeff B.사용자 이미지의 하트 아이콘
    Jeff Beck10월 19, 2014
    5회 이상 방문함
    Very good pizza, and my girlfriend says it's the best gluten free crust she's ever had
  • Amy L.
    Amy Le6월 7, 2010
    5회 이상 방문함
    Watch out Coalfire, there's a new Neapolitan style pizzeria king in town. Our appetizers and dinner came out super fast! The gorgonzola pizza topped with Italian sausage and fresh spinach was amazing! 자세히 보기
  • Chicagoist
    Chicagoist8월 1, 2014
    Spacca Napoli serves as a soft but strong foundation for more delicate, refined ingredients like arugula and prosciutto to do their thing. 자세히 보기
  • marykay d.
    marykay demaio6월 26, 2010
    This place has the best Napolitan style pizza in Chicago!!! Their Margherita is out of this world. Go before 6 to get seating though in the summer it's packed.
  • It's A Major Plus사용자 이미지의 하트 아이콘
    It's A Major Plus10월 18, 2022
    Pizzas. Salads. Wine. Dessert. It's all good.
  • tara d.사용자 이미지의 하트 아이콘
    tara defrancisco9월 6, 2014
    Great pizzas. That oven is magic! Outdoor seating is nice in the summer.
  • Gary G.
    Gary Grice5월 23, 2021
    All of their pizzas are great! Bring your appetite.
  • Olena S.사용자 이미지의 하트 아이콘
    Olena S.2월 14, 2017
    Amazing Margherita and probably best buratta I've tried!
  • Adelaide J.사용자 이미지의 하트 아이콘
    Adelaide Jenkins1월 15, 2016
    the entire menu is fantastic and the atmosphere is great, always busy
  • Bobby K.사용자 이미지의 하트 아이콘
    Bobby Kennedy10월 9, 2014
    5회 이상 방문함
    Be sure to ask about the pizza specials. Even better than what's on the menu.
  • Amy G.
    Amy Guth3월 6, 2010
    Favorite pizza in Chicago. The daily specials are the way to go. The Nutella desert isn't bad, either.
  • Dan사용자 이미지의 하트 아이콘
    Dan9월 11, 2015
    Burrata special is amazing. Legit Napoli pies
  • Roy A.
    Roy Arguello9월 1, 2013
    I recommend two pizzas for a couple. Or a appetizer and a salad with a pizza.
사진309 사진

연관 검색

  • spacca napoli pizzeria 시카고 •
  • spacca napoli pizzeria 시카고 photos •
  • spacca napoli pizzeria 시카고 location •
  • spacca napoli pizzeria 시카고 address •
  • spacca napoli pizzeria 시카고 •
  • spacca napoli 시카고 •
  • spacca napoli pizzeria 시카고 •
  • spacco napoli 시카고 •
  • spacca napoli pizzeria ravenswood 시카고

Foursquare © 2024  NYC, CHI, SEA & LA에서 사랑을 담아 제작