The Raleigh Times

The Raleigh Times

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8.3/10
862
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  • Tips
    Matthew C.
    "Get the chicken (닭) stew + biscuit if it's the soup of the day."(Tips 11개)
    Jon P.
    "So many beers and the sangria (샹그리아) is great on a hot day."(Tips 7개)
    Paul P.
    "The seasonal craft beer (하우스 맥주) selection on draught is very good."(Tips 6개)
    Oscar P.
    "The country French salad (샐러드) is amaz"(Tips 11개)
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  • Paul P.사용자 이미지의 하트 아이콘
    Paul Papadoulias1월 8, 2015
    The seasonal craft beer selection on draught is very good. Lots of local choices. Appetizers were tasty. Don't expect top notch service, though. The bartenders basically handle everything.
  • Amanda A.
    Amanda A8월 26, 2012
    Get the Bloody Mary! Made from Times' house made mix, served with cucumber, pepperoncini pepper, olive, and a 6oz. PBR! One of the best I've ever had (note: I got mine with extra horseradish)
  • Robin B.사용자 이미지의 하트 아이콘
    Robin Bertels8월 7, 2014
    Another gem in downtown Raleigh, serving great food and Rochefort, Orval, Westmalle and Saison Dupont, to name only a few of their many Belgian beers. If only there was a bar like this in my hometown!
  • Jasmin사용자 이미지의 하트 아이콘
    Jasmin11월 5, 2015
    The Kale Caesar salad is my favorite and they always have great Belgians and local beer on draft. Great for weekday lunch or happy hour.
  • Abdul H.
    Abdul Hakkim12월 31, 2013
    There’s ample outdoor seating, a roof-deck for those who want a city view, and a sidewalk cafe for anyone who prefers to people-watch. There are plenty of microbrews available. - © 2013 BuzzFeed, Inc
  • Samantha T.사용자 이미지의 하트 아이콘
    Samantha Towe1월 20, 2017
    Great beer selection! Had the street tacos and they were delicious! Burgers was tasty too... we will definitely go back.
  • Melissa Ashley사용자 이미지의 하트 아이콘
    Melissa Ashley10월 31, 2012
    10회 이상 방문함
    One of my fav places to either grab some beers or eat some dang good food...or both! Nachos hight recommended & the Cheddar, Tomato and Avocado sandwich..add bacon. Always a go-to place!
  • Mel J.
    Mel Johnson12월 12, 2013
    Their hamburger is rated best in Raleigh - for good reason ! But today, I'm falling for the Buffalo chix sandwich - another winner. Just the right amount of heat & spice.
  • Ethie R.사용자 이미지의 하트 아이콘
    Ethie Rodriguez9월 14, 2011
    100회 이상 방문함
    Pork nachos are probably the most popular menu item; get them! Also, we have a pretty baller team of chefs so make sure to ask about the lunch/dinner specials. Beer is always excellent so try some :)
  • Todd W.
    Todd Williams9월 2, 2014
    Fried pickles, pork nachos, and an awesome Belgian beer selection. Quick yet friendly and knowledgable bartenders. Great place and Obama gives it two thumbs up!!!
  • The News & Observer
    The News & Observer7월 31, 2012
    What once served as the headquarters for the Raleigh Times now offers microbrews and imports, half-pound burgers, Reuben sandwiches made with house-cured corned beef and BBQ pork nachos. 자세히 보기
  • Justin M.
    Justin Moore8월 14, 2013
    The steak carnitas tacos are excellent! High quality steak and excellent salsa topping. A friend had the chicken tacos and she said they were excellent also.
  • Ed D.사용자 이미지의 하트 아이콘
    Ed Dixon10월 15, 2012
    The fried pork belly appetizer is heaven; i mix all of the sauces together. Cuban sandwich rocks. Pork enchilada is awesome and the house bloody mary has a nice bite to it.
  • Noel L.
    Noel Latham10월 6, 2018
    Really cool place! Great music playing, and super friendly service. Buffalo Chicken sandwich was Delish ♥️
  • Amanda W.사용자 이미지의 하트 아이콘
    Amanda Whitmore1월 28, 2017
    The burger is amazing and the fish and chips were on point. Very friendly bar tenders and a wonderful selection of beer and cider.
  • Allan C.사용자 이미지의 하트 아이콘
    Allan C2월 26, 2017
    Becca Z is a great server. Incredible beer list and good burgers. Can't wait to come back and try some more.
  • Jon P.사용자 이미지의 하트 아이콘
    Jon Poynter5월 8, 2013
    So many beers and the sangria is great on a hot day. Everyone here under 30 looks like they chair the Mumford and sons fan club though... Crowd trying so hard
  • Shannon Z.사용자 이미지의 하트 아이콘
    Shannon Zucker3월 31, 2015
    Haven't tried the food but the atmosphere is great and there is a lot of room between the three levels. One of which is outside.
  • Kevin C.사용자 이미지의 하트 아이콘
    Kevin Cox8월 3, 2013
    Pork enchilada! Real spicy! I'm not a fan but I was today!!!! My wife even tried to eat more than I wanted her 2 of mine lol, ate at th bar excellent staff great food
  • Angie W.
    Angie Westbrook5월 5, 2013
    Best bleu cheese buffalo sandwich! Bloody Mary's w/ side of PBR was delish too! Great atmosphere!
  • Melinda J.
    Melinda Jackson9월 9, 2014
    5회 이상 방문함
    A MUST for any of my trips home. Amazing beer selection. Great breakfast, lunch and dinner. They have homemade chips.
  • K사용자 이미지의 하트 아이콘
    K2월 18, 2016
    Huge space. Craft beer. Cozy. Try the amazing Bloody Mary. It's like an appetizer & drink in one.
  • John C.사용자 이미지의 하트 아이콘
    John Cassillo12월 21, 2015
    Cool vibe, great service, and food and beer also hit the mark. Definitely worth a stop for dinner and drinks.
  • Steve M.사용자 이미지의 하트 아이콘
    Steve McQuaid9월 16, 2016
    10회 이상 방문함
    Great tap list, always interesting stuff. Really extensive bottle/can list--make sure you check it out.
  • LaKeesha F.
    LaKeesha Fradella8월 17, 2014
    Do not sit in their rooftop patio. Its hot as Hades. They are still waiting for permits for umbrellas so its not their fault! Everything else about this place is epic and I love the servers.
  • Kristal K.사용자 이미지의 하트 아이콘
    Kristal Katherine8월 21, 2011
    25회 이상 방문함
    I don't even know where to start. Try the beers on tap - all of their food is amazing, but get the burger med. rare with pepper jack - ALSO THE PORK NACHOS.
  • Balazs T.
    Balazs Timko10월 11, 2014
    Impressive selection of good beers, but everything with a very good taste! Had a great time here.
  • Jennifer D.
    Jennifer Dodd2월 28, 2016
    Ask for Brian Adams he's a sweetheart and a really friendly and great server..
  • Mekayla R.
    Mekayla Robles10월 10, 2016
    Great food. Large menu. Reasonably priced. Plus a carafe of DELICIOUS sangria is only $15.
  • Eric O.사용자 이미지의 하트 아이콘
    Eric Olsen7월 18, 2014
    5회 이상 방문함
    New menu and the food quality has taken a hit. If you are a fan of the nachos they used to have you are in for a surprise?
  • Beth Y.
    Beth Yerxa5월 15, 2012
    25회 이상 방문함
    You know, I love the food and "ambience" of the Times, but it comes down to service. And the service here is consistently awesome.
  • Tatiana S.사용자 이미지의 하트 아이콘
    Lugar tranquilo para tomar algo o comer! El pie una delicia- gran variedad de cervezas. La música lo mejor 🥰
  • Colin C.
    Colin Cox6월 17, 2013
    One of my favorite bars down. Nice draft and bottle selection. Outdoor seating on sidewalk and rooftop.
  • Samantha W.
    Samantha Walker2월 18, 2014
    5회 이상 방문함
    The servers are really nice and it is always a good choice for drinks but the food quality here has seriously declined. I keep giving the food another chance but I'm done, it keeps getting worse.
  • Abby L.
    Abby Ladybug1월 19, 2010
    25회 이상 방문함
    The Pork BBQ Nachos are really good if you ask them to replace the pork bbq with the chicken mix from the chicken tacos. I know it sounds crazy, but srsly. It's GOOD! My friend Prachi suggested it!
  • Zack D.
    Zack Davenport7월 3, 2013
    5회 이상 방문함
    Great place for a cheep beer. Very crowded on a weekend night but worth the wait. Amazing nachos.
  • Courtney B.사용자 이미지의 하트 아이콘
    Courtney Bass5월 3, 2013
    100회 이상 방문함
    Chad is the coolest person ever. Nicest manager and such a legit person! He'll make your experience at the Times out of this world!
  • Bridget K.
    Bridget Kozlow10월 15, 2013
    5회 이상 방문함
    Try the crispy chicken tacos; they're great. The loaded hand-cut fries are also super yummy.
  • Brian P.
    Brian Pypiak6월 29, 2013
    50회 이상 방문함
    Careful after 10pm on Saturday and Sundays, it becomes amateur hour. Nothing but pastel popped collars. Best nachos ever.
  • Conner H.
    Conner Hobson1월 9, 2015
    10회 이상 방문함
    A good draft selection but not as good as it has been in the past. They got rid of the hatachino, which was the main reason I came here.
  • Hailey M.사용자 이미지의 하트 아이콘
    Hailey M6월 21, 2018
    Great local bands! Beer and Banjos on Tuesday nights is lots of fun
  • Joanna H.
    Joanna Hill8월 3, 2014
    I love the place. And sitting outside is very nice.
  • diane k.
    diane kerkhoff3월 30, 2015
    Greart bar atmosphere and good food and sidewalk tables right in heart of downtown.
  • Phi H.
    Phi Hoang11월 22, 2014
    Come hangout with Patrick and Jack they will take care of you good people!!!
  • Jim H.사용자 이미지의 하트 아이콘
    Jim Herrick10월 6, 2013
    5회 이상 방문함
    Four bars leave a lot of options. Be sure to check them all out!
  • Sean W.
    Sean White12월 21, 2009
    Great place to try craft brews and the food is top-notch as well. Best burger in raleigh, and check out the mantle on the bar wall that displays a pint glass that Obama drank a PBR from.
  • Tatiana Z.사용자 이미지의 하트 아이콘
    Tatiana Zappardino10월 25, 2014
    This place is pretty chill but on numerous occasions the bouncers would violently throw people out right in front of you for little to no reason.
  • Dan사용자 이미지의 하트 아이콘
    Dan9월 29, 2017
    5회 이상 방문함
    Love this place. The pork nachos are the best.
  • Tom J.
    Tom J3월 20, 2012
    Imbibe Magazine recognized Raleigh Times Bar for being one of the Best Places for beer in the South in their March/April 2011 Southern Issue
  • Susannah B.
    Susannah Brinkley8월 13, 2011
    50회 이상 방문함
    Try the vegetarian nachos! So delicious with sangria if you're looking for something other than beer!
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