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Tilth

(현재 폐점)

뉴 아메리카 음식점 및 글루텐 무함유 식품 전문점$$$$

Wallingford, 시애틀

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Tilth

46 팁 및 리뷰

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Sam Gr9월 18, 2012
Tilth takes organic hippie sustainable cuisine to the extreme. Amazing food served in a converted house. Good place if you're looking for a gourmet meal in a Portlandia-like atmosphere.
The Artificial11월 27, 2017
…Everything is fresh, organic, local, and otherwise Seattle compliant. The 8-course tasting menu with wine pairings is the way to go.
Bravo12월 2, 2010
Chef Maria Hines has the only certified organic restaurant in the city and her cooking products are absolutely beautiful. Set in a little house, the atmosphere makes your experience even more cozy. -T
Kaitlin Martineau4월 15, 2016
The seared tuna with black nile barley, pickled cauliflower, and rehydrated grapes was exceptional. The menu changes monthly, go enjoy now!
Tiffany Michelle Smith5월 24, 2013
Asparagus salad, hors d'oeuvres, mini duck burgers and chocolate sorbet- everything was amazing and seemed almost impossible to recreate. Bravo!
F9월 30, 2012
For brunch, my @pandafoodie recommends: Cheddar Biscuits, Smoked Pulled Pork Chicken Gravy and Fried Eggs.
Morgan O'Friel7월 8, 2013
Weekend brunch, chicken biscuit and gravy is to die for. French toast is prepared beautifully and is soft n scrumptious!
Seattle Met11월 9, 2011
Maria Hines is a culinary intuitive, with an innate sense of what flavors and textures belong together, and as ironclad a commitment to organic ingredients as any chef working in Seattle today. 자세히 보기
Luke Mayes8월 11, 2018
Crab and corn risotto was great. So we’re the BBQ mushrooms. Nice atmosphere as well.
Mary S5월 29, 2016
The brunch menu here is delicious. Try the biscuit and chicken gravy! Yum!
Kresta7월 7, 2013
Patio is divine, brunch was scrumptious and the staff was all smiles! Albacore Benedict was amazing!
carolina von Esch7월 7, 2013
Vegan hash for brunch! You have to ask for it, it's not in the menu.
Ian Ferrell3월 13, 2010
The heirloom bean cassoulet is stunning--and vegetarian! Rich and meaty like a regular cassoulet but not overwhelming like the meat variety. If the cauliflower flan is on the menu, it's a MUST have--t
Ly Le8월 20, 2019
Lovely place to try French cuisine with a nice ambience
Eater4월 23, 2013
This converted home in Wallingford is James Beard Award winning chef Maria Hines' beacon of culinary achievement.
Jeremy Fisher9월 11, 2012
rec via Jon Fine "haven't been to Seattle since '08, but at the time I honestly thought Tilth was about the best restaurant in America."
Mingfei Yan4월 21, 2013
I came for dinner. Mini duck burger is great. This restaurant has nice atmosphere.
Hsiao-Ching Chou11월 22, 2009
Certified-organic, NW ingredients, New American cuisine, James Beard Award winning chef Maria Hines. Yum wknd brunch (pulled smoked chicken biscuits & gravy). New omnivore menu each month. Vegan menu. 자세히 보기
Margie Jones4월 12, 2013
Loved the smoked yogurt flan...cleaned my plate with the amazing bread!
Bridget4월 1, 2013
One of the best brunch items in Seattle: chicken-gravy covered biscuits.
Cusp259월 16, 2014
Happy hour on the patio is quiet and relaxing
Alice Huang2월 1, 2016
Delicious though spendy. They only have organic drinks.
Alex's Lemonade10월 5, 2011
We are honored to have Chef Maria Hines of Tilth be a Chef at our L.A. Loves Alex's Lemonade Event on 11/6. Join us: http://bit.ly/LALovesAlexsLem
S G11월 5, 2016
Tasting menu! And prix fix brunch :)
Satchel Shin3월 30, 2011
5회 이상 방문함
Come for brunch! Eat the chicken biscuits 'n gravy and the french toast! Do it! You're welcome in advance.
Anusha11월 23, 2013
The restaurant itself is extremely charming with its quaint, cottage-like interior.
Ian Prebo8월 5, 2013
The risotto is out of this world.
Chefs Feed8월 22, 2014
Tamara Murphy, chef of Elliott Bay Cafe, eats here on her nights off. She loves the Mini duck burgers. 자세히 보기
Craig McKenney4월 2, 2011
Amazing service; overkill on the truffle oil. Can't wait to try brunch!
Jim Ray9월 6, 2017
What I think of when I think of PNW cusisine
Caitie McCaffrey7월 19, 2011
5회 이상 방문함
The Salmon on the July 2011 at Tilth right now is amazing! 자세히 보기
A. M.1월 16, 2016
Best French toast ever
Seattle Met6월 30, 2010
Culinary whiz Maria Hines gives "down-to-earth" new meaning at Tilth, her organic stunner in Wallingford. 자세히 보기
GourmetLive2월 18, 2011
To read more about Gourmet Live Socialvores, visit live.gourmet.com.
Jud Valeski4월 29, 2011
8 course tasting menu is to die for.
Smitha5월 6, 2014
Roasted cauliflower!
Marina Martin4월 26, 2009
Order the Hors d'Åuvres (it's a single menu item, not a category). I've never tasted anything like it. Also, you must have a duck burger.
Keri Stenerson9월 24, 2014
Tasting menu
Corinna P7월 3, 2011
Get the brunch scone.
Mohammed Samji12월 10, 2009
Try the vegetarian tasting menu. It was awesome and you walked away full.
Seattle Met11월 17, 2010
Menus at...Tilth typically list the farmer or fisherman who provided the food. 자세히 보기
Aaron2월 13, 2010
Order the duck burgers. BY FAR the best thing on the menu.
Mayor Matthew Woodget1월 24, 2011
awful customer service by serving staff which eradicated any culinary experience, real shame as always on hunt for great organic food.
sarah altman8월 10, 2014
The food is
Owen Smith6월 20, 2010
5회 이상 방문함
Dutch Baby Pancake!
Chris Brummel3월 13, 2009
Try the vegan menu @ Tilth

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