The shrimps are sooooo good and the pasta is well done. Gnochi was good but a little salty. The soufle is awesome but heavy and I recommend split with someone
Τα seasonal ορεκτικά του απίστευτα νόστιμα. Καλό χέρι ο ψήστης ακόμα και σε μεγάλο ψάρι (ζουμερό μέσα όχι άψητο). Δοκιμάστε οπωσδήποτε ψητή μελιτζάνα με μετσοβόνε
Nioki was way way too salty. It was like shoveling salt into my mouth... Anchovypotato salad was well seasoned. Saganaki was good too but share it with somebody because it's too big for one person.
Probably the best restaurant I have ever been, sea bass is fresh and very delicious, souffle with chocolate and ice cream is legendary, waiters are smiling, kind and fast. Also, prices are normal :)