Artisanal Fromagerie & Bistro
(현재 폐점)프랑스 음식점 및 아이스크림 가게$$$$
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Food Network 및 Village Voice의 전문가가 이 장소를 추천합니다.
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Daniel Barnett11월 30, 2014Been going here for years. One of the original fromaggeries in NY that finally figured out how to profit off of cheese. Well, profit is relative I guess, but still, fantastic French restaurant.
Jordi Oliva Natal9월 22, 2013A good restaurant to go in Manhattan, for those who like cheese! They also have a small shop where you can buy cheese to take out.
Village Voice8월 15, 2014A master of cheese in its myriad forms, capable of using it in every course, Artisanal is the rare restaurant that started out good but has become spectacular. 자세히 보기
Annie T10월 29, 2014Cheese!!! We let the waiter guide us and ended up choosing Brebirousse (soft, creamy, slightly sweet) and Roomano (hard, tart butterscotch flavor). Both were a hit.
AJ Freire - Nerd Pai10월 10, 2014Queijos e vinhos são uma excelente combinação em qualquer lugar do mundo. O bar Artisanal tem uma coleção de mais de duzentos queijos diferentes, acompanhados por vinhos excelentes
Artisanal Bistro4월 19, 2012Winner of Artisanal Grilled Cheese Contest 2012 is Lizz Spano the "Drunken" Raclette! 10% of all sales generated from the "Drunken" Raclette will be going to Animal Care & control of NYC.
Christina Marie1월 27, 2016The vibe of this place is very cool. I felt like I was in a 1920s cafe in Paris with the live jazz & decor. Drinks A+, Food B-.
Flávio Cassilhas5월 5, 2013para começar, peça pro garçom trazer o queijo favorito dele, combine com o tinto rossa grota, da Itália, e finalize com o macaroni & cheese, steak tartare ou o fundue. depois é só chamar o guincho ;)
Food Network8월 5, 2011Rocco DiSpirito visits Artisanal Bistro in New York, NY, for Cheese Fondue and other classic French dishes, on Food Network's The Best Thing I Ever Ate. Find more tips at FN Local. 자세히 보기
Sheeri Cabral8월 21, 2011Best wedding reception venue ever. Anything cheese here is great, salmon is tasty, shrimp cocktail is HUGE, the cheesecake is TO DIE FOR. And I've eaten a LOT of NY cheesecake.
Jane Swerdlow Rieck2월 16, 2014Nice atmosphere. Good food. Most important, great service. Tip: eat here. Great brunch choices
Sparkie9월 26, 2012Murray Hill: Enjoy this cozy brasserie right on Park Ave., and make your reservation right on OpenTable! $12.50 fruit mimosas $13.50 – $32 brunch items
Amanda >:03월 27, 2014French onion soup, Gouda fondue, roasted Brussels sprouts...and Chablis wine!! Oh and swordfish!
Bitches Who Brunch1월 14, 2014The Bitches Say: A+. Artisanal is a classic French fromagerie and bistro that screams “New York power spot” for both lunch and brunch. Winner of the Bitches' 2013 Best Cheese Lovers Brunch Award!
Matthew Caldecutt4월 16, 2016The grilled cheese sandwiches are my favorite item on the menu when I'm able to stop in for lunch.
Error404 Hack2learn1월 4, 2015I'm from Switzerland, so i very well know good cheeses. I always thought Artisanal is good until last time where i felt they just went downhill. The fondue was just ok. Nothing special anymore.
Laurie D.3월 20, 2011One of the best brunches in NYC (especially the eggs benedict). For dinner, the chestnut fennel soup was delicious. Also recommend trying wild mushroom risotto (among many other things)!
Tried all sorts of (delicious!) appetizers during our visits before we finally got wise and tried the cheese flights. Perfect way to start a meal!
Layal IssaelKhoury1월 4, 2013The Fondue is a Must! But definitely keep some space for the chocolate fondue!! With the little Madeleine - they were my favorite
Bar is perfect for late night wine & cheese after a show. Ask for the full cheese menu, or have the fromagier put a plate together with his recommendations.
Cathy Cervenka10월 3, 2016Be aware - the food is good but overpriced! (A small Fondue is $37) The location and ambience are also not really worthy of the price point. Needs a refurb -floors/banquettes are covered with dust:(
Alex Reyes9월 18, 2011Their Gouda and Stout Fondue is so very tasty. If you need to get something for dipping I suggest the beef tips, but the bread alone with the cheese is more than fine.
Patrick Kanaley12월 13, 2015Just go with the cheese dishes –their speciality. The mac and cheese varieties are delicious.
Nick 🍾 Farina8월 30, 2012Blood orange jalapeño margarita is as amazing as it sounds. For cheese, try the Feisty Redhead tasting with the wine pairing.
Great dollar oyster happy hour and super friendly staff. Their cocktails are yummy too!
Gansevoort Hotel Group6월 7, 2011Great for brunch! Try the beet, endive and goat cheese salad, the fondue and cartoucherie, and the asparagus risotto and very unique parmesaen gnocchi.
Hong Kyu Park7월 4, 2015Love the atmosphere. The food is great along with the service. Place for cheese lovers- Marlene Stein11월 17, 2014Cheese fondue, steak tartar, proffiteroles with various homemade ice cream. Service was excellent.
Fernando Delaflor11월 4, 2015Pidan la hamburguesa de fondue y una cerveza artesanal colombiana. De nada.
Just ask for their 3 or 6 stinkiest cheeses, choose a ballsy red and enjoy what they do best!
Peter Darnell2월 27, 2013Awesome cheese selection. If you are a cheese lover this place is a must in Manhattan
Fajr Muhammad2월 13, 2014The Gouda Fondue is superb and if you're feeling funky try the truffle flight.
BordeauxWines2월 14, 2012Find yourself whisked away to the French countryside with the choices at this Fromagerie? Pair your cheese selection with a Bordeaux wine and immerse yourself in the finer things in life.
Christina Nawabi1월 22, 2016Came here for restaurant week. $25 prix fixe lunch. The food was okay, not the tastiest or most flavorful I've ever had. The wine was so good, but pricy.
- Artisanal Bistro4월 12, 2012In honor of #NationalGrilledCheeseDay @Artisanal Bistro offering FREE tastes of our grilled cheese TODAY from 5- 7pm with a purchase of a drink at our Bar only.
JT5월 7, 2013Sit at the bar, order some red wine ask to speak to all-knowing fromager. You won't be disappointed.
Emily Kane6월 9, 2015Splitting the charcuterie board with a few gal pals was nearly a meal in itself.
Mariana L10월 24, 2012Make a reservation and sit the cheese cave if you can! The cheesecake is my favorite!
sarah stone9월 19, 2012Amazing fondue !! Pretty expensive but really excellent food.. Beware they charge extra if u order more apples.
Bill Sanders8월 16, 2011Ask for the Fromage and describe what kind of cheese you like. He'll do a 3 wine and cheese paring for you!
ajat tariyal3월 2, 2011KIDTIP: If you have two kids then ask ahead to get the table in the Cave (Cheese Room). Your on your own but its open to the buzz on one side.
The Artisanal blend fondue is absolutely incredible. Try it with a bottle of the Australian shiraz...can't go wrong.
362 사진 개
Artisanal Fromagerie & Bistro adds playful twists to classic French brasserie dishes with a particular emphasis on outstanding cheese and wine.
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