"The dry aging room in this downtown institution, named for chef Splichal's twin sons, is a must-see."
"The best chiles relleños in central CA!"
"Rick Bayless's LA outpost delivers stunning contemporary Mexican in a high-ceilinged setting. Try one of the superb ceviches with a pour of CD!"
"Try a pour of Casa Dragones with the coconut lime ceviche—beachside pairing heaven!"
"The ceviche de pescado pairs superbly with Casa Dragones!"
"If one of the city's best deals on Casa Dragones is off the table, ask Carlos to whip up something special at this 30-year-old westside institution."