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Dinner Menu 9
Dinner Menu
Appetizers
4.95
Tuna Carpaccio*
12.95
Imported Meat & Cheese Board*
16.95
Fagioli Ragu Bruschetta
9.95
Pan Seared Crab Cakes
12.95
Steamed Mussels with Sausage*
12.95
Spiced citrus fennel broth
Baked Eggplant Parmigiana
10.95
Homemade Meatballs (2)
11.95
Chilled Shrimp Cocktail*
12.95
Parma Proscuitto & Seasonal Fruit*
12.95
Proscuitto Wrapped Artichokes*
11.95
Stuffed Portabello Mushroom*
8.95
Scallops Wrapped in Bacon*
12.95
Sauteed Calamari Marinara*
10.95
Roasted Stuffed Peppers
7.95
Roasted Chicken Wings Diavolo*
10.95
Paninis / Sandwiches
served with Cape Cod Chips
Proscuitto Caprese
12.95
Eggplant Parmigiana Panini
11.95
Short Rib Panini
12.95
Mediterranean Wrap
10.95
Meatball Panini
12.95
Angus Burger
10.95
Salads*
Caprese
10.95
Arugula
10.95
Tomatoes, goat cheese, italian vinaigrette
Tuscan Wedge
10.95
Bacon, pistachios, cherry tomatoes, great hill bleu
Chopped Mediterranean
10.95
Boston Bibb Cup
10.95
Tomatoes, cukes, basil, feta, balsamic
Buratta & Heirloom Tomatoes
12.95
Baby Spinach
10.95
Sun dried cranberries, candied walnuts, gorgonzola, balsamic
Caesar
9.95
Kale
10.95
Roasted beets, sundried cranberries, candied walnuts, great hill bleu
Antipasto
15.95
Pizza
Classic
12.95
Pepperoni
13.95
Sausage Diavolo
13.95
Hot cherry peppers, roasted peppers, roasted red onions
Al Carne
13.95
Sausage, soppressata, genoa, pepperoni
Proscuitto
14.95
Carmelized onions, mozzarella, gorgonzola, fig drizzle
Margherita
13.95
Meatball
13.95
Mediterranean
13.95
Carmelized onions, tomatoes, portabella mushrooms, spinach, olives, mozzarella, feta
Brussel Sprout
13.95
Pancetta, roasted red onions, mozzarella, fig drizzle
Bianco
12.95
Carmelized onions, roasted tomatoes, olives, goat cheese, mozzarella, balsamic
House Made Pasta
Gnocchi a La Colombo
16.95
Pancetta, pecorino cream sauce, touch marinara
Turkey Bolognese
16.95
Over linguine
Pappardelle
18.95
Short rib ragu, pecorino
Vegetarian Lasagna
15.95
Cheese Manicotti & Meatballs
17.95
Rigatoni with Meat Balls
16.95
Linguine Burratta
16.95
Extra virgin olive oil, cherry tomatoes, garlic, fresh basil
Linguine Clam Sauce
17.95
Red or white
Lasagna Bolognese
16.95
Sides
Grilled Asparagus
5.95
Sauteed Spinach
4.95
Pasta Marinara
6.95
Parmesan Risotto
6.95
Gorgonzola Slaw
4.95
Roasted Vegetables
5.95
Pasta with Basil Pesto
7.95
Roasted Potatoes
5.95
Beverages
Bottled Water (Liter)
6.00
Panna (17 Oz Bottle)
3.00
San Pellegrino Limonata
3.00
San Pellegrino (17 Oz Bottle)
3.00
San Pellegrino Aranciata
3.00
Entrees
Eggplant Parmigiana
16.95
Served with penne
Chicken Milanese
17.95
Topped with arugula salad and reggiano
Chicken Toscano
19.95
Sauteed with white wine, garlic, artichoke hearts, roasted red peppers, olives & capers, served over capellini
Veal Parmigiana
22.95
Served with penne
Broiled Scrod
19.95
Topped with cracker crumbs, served with roasted potatoes
Sole Picatta
21.95
Egg battered and sauteed in a lemon, white wine caper sauce, served with parmesan risotto and grilled asparagus
Grilled Asian Salmon
21.95
Topped with sesame soy vinaigrette, served with jasmine rice and asian slaw
Grilled Swordfish Putanesca*
23.95
With capers, olives, tomatoes, anchovies, white wine sauce, served over capellini
Scallops D'angelo*
22.95
Sauteed in vodka marinara sauce with diced proscuitto and a touch of cream, served over capellini
Tuscan Braised Short Ribs
21.95
Slow roasted in a chianti wine sauce, served with parmesan risotto
Grilled Filet Mignon*
Served with parmesan risotto and grilled asparagus
Chicken Parmigiana
17.95
Served with penne
Grilled Chicken Italiano
18.95
Topped with roasted tomato, carmelized onion, artichoke hearts, white bean olive ragu, served with parmesan risotto
Chicken Al Mattone*
20.95
Rosemary infused roasted statler breast, served with fruit risotto and grilled asparagus
Veal Saltimbocca
23.95
Sauteed and layered with proscuitto, fresh sage and fontina cheese, topped with marsala wine sauce, served with parmesan risotto
Roasted Cod a La Colombo
22.95
Egg battered and finished in a basil beurre blance with mushrooms, sun-dried tomatoes, olives and artichoke hearts, served over capellini
Shrimp Diavolo*
22.95
Sauteed with extra virgin olive oil, roasted garlic, crushed red pepper, fresh basil, white wine and cherry tomatoes, served over capellini
Pan Roasted Salmon
23.95
Encrusted with macadamia, almond, pistachio nuts and panko crumbs, served with jasmine rice and grilled asparagus
Seared Yellow Fin Tuna
24.95
Sesame encrusted, drizzled with sweet soy, served with jasmine rice and asian slaw
Fruitti Di Mare*
25.95
Shrimp, scallops, little necks, mussels and calamari sauteed in extra virgin olive oil, marinara sauce, served over capellini
Grilled Marinated Sirloin Tips*
21.95
Served with parmesan risotto and gorgonzola slaw
Beers
Budweiser
4.00
Michelob Ultra
4.00
Amstel Light
6.00
Becks (Na)
6.00
Harpoon Ipa
6.00
Moretti
6.00
Sam Adams Lager
6.00
Stella Artois
6.00
Naukabout
6.00
Sam Adams Angry Orchard
6.00
Bud Light
4.00
Miller Lite
4.00
Bass Ale
6.00
Corona Extra
6.00
Heineken
6.00
Peroni
6.00
Sam Adams Seasonal
6.00
Blue Moon Winter
6.00
Guiness Stout (16 Oz Can)
6.50
Stella Artois Cidre
6.00
연관 검색
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