"General Tao chicken has the best, lightest breading I've ever had."
"Looking for training? Hands-down, ask for Kirk. Specializes in stretching, rehabilitation, and strength/cardio conditioning; nice guy to boot!"
"Great little brunch spot - try the French toast with vanilla & nutmeg on challah bread. Noms."
"They're rough around the edges, but their prices beat Canadian Tire by almost $200 for a set of tires, including balancing & installation."
"Jessie is hands-down my favourite instructor."
"Fresh-baked bread with olive oil for dipping; penza for your main with a glass of Pinot Grigio, finish up with tiramisu. Oh, yes."