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- 서비스가 마음에 드는
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Brandon T6월 9, 2013The original restaurant is located in Greenville, Mississippi. While a franchise location, still some of the best steaks! Try the tamales and if you feel bold get the porterhouse. Yum.
Ben Ragland3월 15, 2017Got a 1.5lb porterhouse steak. Worth every penny. Cooked perfectly and not too salty. Customer service is great.- D. D.10월 26, 2017T bone cooked to perfection. Great atmosphere. Overall food was great. Going back, for sure.
Utah Cox5월 21, 2013Great steaks, best in Baton Rouge, I love the porterhouse the most. All other entries are amazing, tamales, shrimp, gumbo and others.
Latham Brunson7월 19, 2013The tamales were good. The ribeye steak was the best I've ever tasted. The other steaks were very good, but the ribeye was a whole different level.- Order a 2-whiskey 'Bite and Booze' from George. Named after local celebrity Chef, Jay Ducote. Sweet, but with a bite.
Besides having the best steaks in town, they have a great wine list, including my fave La Crema!
Kristina Curry12월 22, 2011So delicious! I enjoy the steaks here a lot, plus the drop biscuits are awesome! Great prices and friendly staff.
Carrie Schultz9월 25, 2011If you're not a steak eater, the macaroni and mushrooms are pretty good. Could even mix them together! :)
Tiny Malone2월 13, 2011Clearly the very best Steak in all of South Louisiana. The Tamales are usually served wet. And they are off the chain!!
All steaks are great, but I like the bone in ribeye or porterhouse myself. And try the tamales.
Joao Casarotti12월 29, 2014The food is simply amazing, but the service was terrible: it took 1.5 hs to get our food..
Mendi LeBlanc4월 28, 2010Did this...but share the steak like as they suggest. The 1.5 lb would have been plenty for two.
59 사진 개
Doe's is all about steaks.... big steaks. Join us for fine beef in a casual family friendly atmosphere.
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(225) 387-5331
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좋아하실 만한 추가 장소:
- 8.4
"The lamb chop starter, the gumbo, the pork belly— all excellent!"
Doctor M. - 8.9
"Great happy hour. Bacon burger is wonderful."
Kristin Jarrett - 8.5
"I highly recommend the crispy shanghai calamari! In addition, I have had shrimp and lobster bisque, main dishes: lamb, filet mignon, and most recently sea bass."
Raquel Jackson
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