"If you've got the wallet for it, as singular of a dining experience as I've ever seen."
"Home of my favorite dessert in the City, the black sesame creme brulee. Lovely ambiance, fascinating drinks and desserts."
"David Chang's flagship is still putting out some of the best ramen in the city (although he has more competition than when he began) - the pork buns are excellent, and the veggie ramen is spectacular."
"Lovely little restaurant that provides a beautiful wiindow into a woefully-underrepresented cuisine."
"Texas, magically transported to the middle of Manhattan."
"Simple concept, executed flawlessly."