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"Food is a refined, relatively delicate take on traditional Lebanese. Wine list is not particularly large but should satisfy every budget/interest. The setting is where this place excels! Very chic."
"Perhaps quality picks up with the season, but avoid in Feb/March. Grilled squid was tough, lamb chops were very lean & sad, and the Greek salad was OK. Mussels were pretty good. Service is great."
"The fact that the menu has everything from Chinese to Thai to SUSHI and even ramen (might as well serve phở, too) is a massive red flag. My noodles were edible & bland, but that’s about it."
"Impressive selection, including Danish, Norwegian, & Swedish varieties that’ll cost you €6+ a bottle or can. You’ll still find €1.50 - €2 local stuff. Not bad (although uncomfortable) outdoor seating."
"Nothing is mind-blowing: cabbage rolls are filling, lamb chops are small but rich, wine is fine. But for the price (hard for 1 person to spend >€25), it’s a great experience. Many families & kids."
