Christine H. • 2월 14, 2019Vegan, vegetarian, locally sourced, fresh salad, raw desserts. Amazing! The BCN version of True Food Kitchen.
Darina M. • 5월 20, 2017Wonderful service and fresh food.Works every day until 1am.From the tapas try ham croquettes,eggplant chips with honey,potatoes with spicy sauce.Olives are a compliment.Try gazpacho & seafood paella.
Lysann D. • 4월 28, 2017The lunch menue for 16€ is unbeatable. Truly Catalan cuisine. You need to reserve a table but its definitely worth it.
Elena T. • 9월 20, 2013Best tapas bar in this area! Tripadvizor's first place is absolutely reasonable! Beef carpaccio and cheese cake are highly revommended!
Constance |. • 1월 18, 2019Very nice vibe and really great friendly and smiling service. Cod is melt in the mouth. Very good pulled pork taco. Good tiramisu. Recommended for casual dinner and drinks. Good aperol spritz.
Eduardo P. • 8월 16, 2013Excelente tapeo en barcelona ,todo acompañado de una muy buena música y una atención dedicada :)
César C. • 3월 26, 2016Mussels "a la sarda", the omelettes, the asparagus, chipirones... For dessert, the lemon pie or the carrot cake.
Raluca V. • 8월 11, 2014Pizza de provolone ahumado:ESPECTACULAR !!! Tortellinis de espinacas y ricotta deliciosos!! Sitio 100% recomendable!!!
Anne Marie L. • 10월 4, 2016Don't let the casual look fool you. Looved the food here. We had a menu with starters, main dish and dessert. I had the confit duck: crispy on the outside and heavenly soft and melty on the inside.
Ilsoo K. • 5월 11, 2015파인다이닝 레스토랑이라 볼 수 있습니다. 가격이 여행자에게 비싼 편이나 음식의 질을 생각하면 수용됩니다. 웨이터가 친절하고 자부심이 넘치며 영어를 잘 합니다. 메뉴에 대한 자세한 설명도 좋습니다. 알러지를 알려주면 그에따라 메뉴 조정을 해줍니다. 메뉴가 항상 바뀌므로 이전 후기의 음식은 맛보시기 힘듭니다.
Selina R. • 12월 16, 2016The steak, croquettes, and cheesecake. First meal in Spain did not disappoint. Plus amazing staff.
Festou • 4월 22, 2023⭐️⭐️⭐️ Michelin pour ce superbe restaurant. Cuisine simple, épurée on mange au milieu de la cuisine, et pourtant l’ambiance y est très calme. Les meilleurs petits pois du monde !
Nastya U. • 11월 5, 2023One of the favourite places to go. Everything is so fresh, tasty. Always there is some seasonal menu. Nice drink bar with fussed water. And also amazing breakfasts,especially burrito.
Good2b .. • 1월 8, 2015Este restaurante del Grupo Olivé ofrece una carta a modo de crossover entre Barcelona y Milano, las dos capitales que le dan nombre. Increíbles la parmigiana con butifarra y las sepias con polenta!
Culinary Backstreets • 3월 21, 2013Specializes in one of the best meats in the world, the Iberian bull. During the winter months order the flame-grilled calçots (Catalan green onions) with homemade romesco sauce.
Sarah-Jessica B. • 8월 29, 2017One of the best restaurants of Barcelona !!! Delicious Blackcurrant Mojito and Trio of Chocolate for dessert 😍😍
Cesar • 8월 27, 2012Una de las mejores paellas que puedes encontrar en Barcelona, entre otros platos. Su secreto es la calidad de los productos con los que trabajan. Todo acompañado de vinos selectos en un buen ambiente.
Valeska P. • 10월 20, 2012Estos chicos son un encanto y hacen una cocina espectacular a precios increíbles. Un must de Barcelona.
W magazine • 9월 26, 2014A favorite “chiringuito” (food stand) by the beach. For lunch, dinner or cocktails, it has the best view of the coast and serves delicious fresh fish and paellas.
Iban S. • 1월 4, 2023Guisantes con alcachofa, butifarra y huevo, croquetas de alcachofa y queso ahumado, Alcahofas con brandada, gambas y salsa de la cabeza de los bichejos, y helado de wasabi.
Sohyung K. • 9월 14, 2015퓨전 타파스로 유명함. 연어를 제외한 모든 메뉴가 매우 짰다. 너무 짜서 맥주가 생각남. 연어는 매우 추천. 한국 블로그에 많이 나오는 김치마요네즈오징어?는 좀만 덜 짰다면 맛있었을거 같은데 너무 짬. 사진에 있는 참치 들어간건 돈 아까우니 절대 시키지 말것. 모히토도 별로. 감자튀김은 괜춘
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