샌프란시스코 근처에 있는 멕시코 음식점에 대한 추천

Mansi • 11월 6, 2022Good vegetarian options. Asparagus and roasted carrot tostadas were delicious!

nora w. • 12월 24, 2017the BEST burrito in San Francisco. carne asada super burrito is the way to go. quesadilla para dos is massive and also tasty. cash only!

Daniel • 6월 23, 2016Don't miss the zapatos (panini pressed burritos). Also they always have great beers on tap.

Spoon C. • 7월 24, 2019Hisbiscus Mimosas for the Win and great food all around. Definitely found my new go to brunch place.

Peter • 6월 1, 2015ok - the fish burrito is a must have and a nice change. friendly staff. chips included and the place looks great (inside and outside). $7.50 for a delicious burrito incl tax is a good deal.

Shawna M. • 9월 11, 2017Best guacamole in town. Fast service, outdoor seating with heating. Bar area, make reservations if you wanna have a real table. Great place!

aldo c. • 3월 13, 2020Probably the best asada tacos I’ve had in SF. Birria tacos are great and the sides are bomb.

Melissa W. • 1월 16, 2016More vegan variety than any other taqueria, go for the tofu mole burrito (sin queso and creme) and always add guac

Nico P. • 10월 11, 2021“Distinctly Latin American set of flavors. Chef/ owner Val Cantu turns seasonal produce and heirloom corn varietals into refined but cozily familiar dishes. Modern, darkly painted space”

Michelle W. • 1월 4, 2014#16 Pollo Milanese with extra meat (for $1) - it's amazing!!

Janet G. • 11월 11, 2017Birria de Chivo y Menudo de lo mejor que hemos probado, tortillas hechas a mano y micheladas son lo mejor para la cruda! If you can’t read Spanish don’t worry about it just know this place is awesome!

Chefs Feed • 4월 5, 2017This is the best late-night snack in SF. The line moves quickly and the green salsa is a must.

Andres M. • 3월 14, 2011Best chain Mexican Restaurant period. Plus open till 2AM.

Nico P. • 5월 22, 2022Outdoor patio. Seafood-rich Mexican restaurant, Aguachile verde is signature dish. Also hot stone molcajetes, bubbling spectacles similar to Korean dolsots filled with seafood, salsa and avocado

David P. • 1월 23, 2016Hands down one of my favorite taco places in the Mission District! Order the off menu Dorado taco with Carne Asada or they have the best Lengua tacos in the City. You can't go wrong eating here!

Celine C. • 5월 2, 2016The best Mexican food I have had! YAS to Mexican Coke

Melanie P. • 6월 14, 2012As everyone says, the chilaquiles are amazing--but everything is so good, go with a friend, order different things, and share. The quesadilla de mercado, for example, is gooey deliciousness.

Shridhar • 9월 11, 2018Amazing flavorful Mexican food! Lots of seating inside.

Ashok L. • 11월 19, 2014Very lively with really good Mexican food. Complimentary salsas are the best. Pazole Vegetariano was delicious and very much a comfort food. Also, less expensive than any other dinning rest. in FiDi.

Carmen S. • 3월 23, 2015Tlayudas! The real deal! Just like eating at the main market in Oaxaca (only 10x as expensive :)

Kaya T. • 6월 12, 2016I had the grilled shrimp with garlic butter and wine sauce. It was delicious! I loved that they gave tortilla on the side so I could portion them how I wanted. Very affordable place and great service.

Corey • 4월 4, 2019Fresh salsas, fresh tortilla, flavorful carnitas

Brad D. • 7월 23, 2022Amazing food, wonderful atmosphere!

Shagun A. • 11월 5, 2014More than a grocery store. This place has a great rotisserie chicken and platanos. But also good to cine to buy fresh tortillas and queso fresco

Zachary A. • 8월 12, 2017The Guusados (Mexico city style stews) are the real deal. Get them with rice beans and tortillas. Perfect for sharing!

Seaandsun F. • 12월 12, 2019Excelente comida , de lo mejor

SFist • 9월 5, 2014Go for the brunch staple Chilaquiles or the Huevos de Caja for a tortilla-based take on eggs benedict. The Inner Sunset location also boasts a sunny back patio and an expanded menu of tortas.

Max B. • 11월 17, 2014quesadilla suiza. make it super. feel the awesomeness in your belly.

Luke B. • 8월 21, 2016One of the best spots for chiccaron—a few reasons: 1) you can pick your own, 2) they're cooked onsite every hour-and-a-half (freshest in the left container), 3) they're delicious (and only $8.99/lb).

Tiffani L. • 3월 16, 2019Good environment, plenty of space for friends to gather and catch up over great 🌮