Michael C. • 4월 19, 2015Definitely try their Moscow mule. Amazing sustainable farm-to-table classic brunch on Sundays.
Irina Y. • 3월 30, 2016Love at first sight with this place! Cozy interior, delicious food, friendly staff. Crab Tower - must try! Waiter Lidia who served us was soooo nice :) Reservation is a must for the evenings.
Hailey N. • 2월 17, 2018Lovely dining room, love the sea bass and the lamb. Their pasta dishes are also on point. Great for dates!
Washington Post • 3월 1, 2014Soup bowls tend to return to the kitchen licked clean. Smoked tomato soup arrives w/ a slender crouton, dappled with a vivid red pepper puree. Pureed cauliflower whispers of garlic, fennel and bacon.
Behrad Eats • 12월 19, 2013You can't beat the $35 bottomless brunch here. You get to try all the items on the menu and all the brunch drinks. Don't fill up before trying the Chilaquiles, they're fantastic!
Brian B. • 2월 8, 2014Cool new venue in G'Town with good drinks, food, bowling and bocce! And views of the Canal!
Cameron P. • 2월 3, 2013Great new additions to the dinner menu. Get calamari and edamame to start and then the mahi mahi entree. Can't wait to try the brunch next!
Mingbot R. • 1월 2, 2013Good sandwiches at a fair price. I've been going to this spot for almost 20yrs and have never been disappointed.
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