Tom M. • 10월 25, 2017Best San Francisco coffee roaster has finally made it to DC! Must try is the NOLA iced coffee. The pastries are also incredible here.
Behrad Eats • 1월 20, 2016Get delicious plant-based tacos like Morrocan Carrots w/ Mint and Chevre, Creamy Greens w/ Smoky Tomatillo & Spicy Jack, and Market Mushrooms w/ red sauce & feta
Sean • 6월 15, 201411 weeks in, this establishment is a game changer. Italian with fresh fish and seafood specialties. You must save room for desert.
Jessica P. • 12월 27, 2016They use coffee from some of the best roasters. They use the Stumptown House Blend for their drip coffee, which is one of my favorites. They also have a great menu of espressos and pour overs.
Peter B. • 8월 14, 2017Veal parm is the way to go, but save room for desserts - they have an amazing assortment of cakes. A great place to visit during the holidays.
dancingqueen f. • 6월 21, 2017Tasting room next door across outdoor patio, also has great bar food, craft cocktails, wine tastings events, flights. Locally sourced food ingredients, whenever possible. Red wine duck œuf, rillettes
Saeed • 1월 8, 2020you can high quality meats and Italian snacks and pastries👌🏻pastrami is $18 and giant🥵🥵
Kristi Sommer V. • 9월 25, 2020Best to come in the early morning or on a the weekday to avoid the lines. They also give you a round of applause if it’s your birthday! 🥳
Richard S. • 11월 4, 2013Best coffee in DC. GREAT flavor to Macarons but not as delicate as Ladure from Paris to gummy.
Andrea F. • 2월 14, 2017Come for the acai bowls, juice and smoothies (not the toasts, pretty average). The aqua bowl was amazing! Will definitely be back to try the other flavors!
Yasaman M. • 1월 10, 2019Such a delightful English afternoon tea experience. I loved the orange tea and scones. Pie was a little off but pumpkin cream brûlée’s was superb! Don’t forget reservations.
Sean H. • 4월 8, 2016They have some of the best mussels in DC. Big, plump, and they go great with the Belgian beers.
Yonas H. • 11월 13, 2019Get the turmeric honey latte. It’s the perfect drink for cold weather and super delicious!
Michael C. • 4월 19, 2015Definitely try their Moscow mule. Amazing sustainable farm-to-table classic brunch on Sundays.
Irina Y. • 3월 30, 2016Love at first sight with this place! Cozy interior, delicious food, friendly staff. Crab Tower - must try! Waiter Lidia who served us was soooo nice :) Reservation is a must for the evenings.
Rouaaa • 7월 17, 2018Best moist cup cakes you would ever taste in your life ❤️ try the salted caramel cupcake and the coconut cupcake ❤️
Washington Post • 8월 1, 2014One of the coolest beer bars around, with a tight, often esoteric list of 16 drafts and 80 bottles to go with the gourmet pizza.
JH H. • 5월 29, 2022The Boca Club (whitefish salad, bacon and greens) is what makes this place so Jew-ish and delightful
Behrad Eats • 9월 14, 2016Start off with the Heurigenplatte, which offers some great cured meats & cheeses, along with a sweet fig jam and dried fruits.
Tim C. • 12월 12, 2018Beautiful coffee/wine space. Quiet space to meet up or get some work done. Coffee is very good. I’ll definitely be back to try the wine.
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