Long Island City, Queens 근처에 있는 러시아 음식점에 대한 추천

Maria R. • 1월 30, 2018Amazing Russian Food with plenty of fun entertainment. Order blini with salmon and red caviar, Siberian pelmeni, kotletki, you really can’t go wrong with anything. Tell them it’s your birthday ;)

Michael H. • 5월 22, 2017Relaxing atmosphere; very comfortable.

Katie L. • 12월 2, 2015My fave Russian place in Manhattan. All food was great, drink-wise loved the horseradish Bloody Mary. There's a wide selection of infused vodkas, the best I've seen so far!

Behind The Burner • 3월 23, 2010Order caviar anything; the sturgeon is delicious, moist and comforting.

Francisco A. • 4월 4, 2015Try all the Polish food! Soups, dumplings, sausages ... All legit. Oh and have a drink with proper Polish vodka.

Megan • 3월 1, 2020Pierogies, Borscht, Croquette - All so good!

Michael F. • 1월 14, 2017Fan addition to midtown and restaurant scene in general. Great food menu pelmeni and cauliflower soup for sure. Some Russian staff, high end decor. Very Moscow style

Julie S. • 7월 18, 2018For a classic Viennese experience, make sure to stop here for the delicious pastries (chocolate cake is fantastic), coffee and incredible ambiance after taking in Klimt's masterpieces next-door.

Martina E. • 8월 6, 2016I'm sure the classic platter with lox is delicious, but go out of your comfort zone here. The super heebster bagel toast is incredible. Come before 10 on weekends to skip the line!

Liza P. • 2월 15, 2022Mulled wine is great, not overly sweet

Dens • 9월 20, 2009You can't go wrong with the sample platter, but go for the meat & potato dumplings too. Maybe order an extra side of kielbasa.

Treats T. • 5월 4, 2019They are not big dumplings but you get a good amount of them. Don't expect big china style dumplings.

Kimmie O. • 7월 29, 2020Get a polish platter to sample some of their specialties. Get pierogi & blintzes!

Sabrina • 7월 11, 2015Great easy spot for late night food and a beer. Short rib pirogies pan fried are the way to go. And the boiled spinach and cheese.

Amanda R. • 9월 27, 2017Fun spot for live music while waiting to get into the Comedy Cellar. The musicians are very talented and pull of some amazing cover songs.

Kazumi T. • 9월 16, 2013Wide selection of honey from Romania, Serbia, Croatia, Austria, Germany, Portugal, Italy, Bulgaria, New Zealand, etc. in almost every row. Probably the biggest selection of feta cheese, condiments.

Untapped Cities • 11월 11, 2015Although the UN Headquarters can be visited on tours, one of the best secrets is the Delegates Dining Room. Despite what its name suggests, the restaurant is open to the public with a reservation.

Barb L. • 1월 18, 2015Vegetarian? Ask for the no-meat stuffed cabbage with mushroom sauce. Only $3!

Brett F. • 10월 31, 2015Even more expensive than Whole Foods! Go here for the best meat and fresh seafood. The best fresh pesto sauce anywhere!

Jenny H. • 9월 17, 2016Georgian cuisine. The cheeseboat is like an open-faced calzone: cheese, butter and egg on bread. It is phenomenal, and filling. I split one with someone as a lunch appetizer and it filled us both.

Fay S. • 12월 18, 2011Best service. Best bagels. Best lox.

Lauren L. • 6월 5, 2011Come for brunch! Love the view. Don't forget casual attire.

Janine B. • 4월 19, 2023You MUST have the ajaruli! It is first on the khachapuri list and it is so wildly good I could have eaten four. Also loved the aubergine rolls and the chicken. Drinks: the nutty express is delicious!

Gothamist • 4월 11, 2017Their menu includes all sorts of comfort foods for the breakfast hours, including french toast, omelettes and, of course, their version of Shakshuka ($12).

Elizabeth I. • 2월 3, 2015Save some room for the ricotella. Believe me, you won't regret it!

Diane C. • 10월 6, 2013The service was very attentive and friendly! The seafood was amazing! Everything was done just right and they even made brussels sprouts taste wonderful. We would definitely come back again!!

Heejin J. • 5월 29, 2015최고 맛있음!! 랍스터 파스타는 천국😋

Konrad L. • 6월 5, 2012Great food, drinks and service! Try excellent salmon tartare as an appetizer and hungarian pancake or rib eye steak as a main course. And all Polish specialties... Pierogi!!!

Vincent • 9월 12, 2011You have to try the Basmati Royal - Beef, Chicken, Merguez and Kofta over rice. Sometimes you just have to spoil yourself.