Kino • 4월 7, 2016Iron Chef Masaharu Morimoto's Momosan Ramen & Sake will be his first ramen restaurant. It opens on 2016/04/08. Momosan is the chef's nickname. There will be tonkotsu and chicken ramen in two sizes.
Kimmie O. • 9월 3, 2020If you want some heat, get the spicy miso ramen (chicken paitan). Try their katsu sando & gyoza too!
K & J • 8월 20, 2019Order anything, their creations or make your own. The space to eat is awesome and the prices are perfect!
Heather L. • 8월 19, 2012A very authentic ramen restaurant - you can order the noodles your desired thickness.
Tierney C. • 9월 26, 2022I’ve been a vegetarian for my entire life and this is genuinely the best vegetarian ramen I’ve ever had.
Kate T. • 11월 9, 2016Everything looks great!! I really believe that whatever you get will be excellent.
Mary • 12월 17, 2016Still the best ramen in the city. Creamy, garlicky chicken broth makes it magical.
Lucy C. • 4월 27, 2022There is no real dine-in space. The ramen for dine-in and take-out is the same: microwaved. The broth is OK; chashu is hard; and there is nearly no topping. Better spend your $17 elsewhere.
Karen • 2월 27, 2020The sushi could be better quality. The rolls fell apart when I picked them up to eat.
Ginger L. • 6월 28, 2019Try the tonkatsu ramen, so much umami! They have a special where you get a side of fried rice with an order of tonkatsu ramen. Deeelicious.
Michael C. • 4월 5, 2015Taken as an inspiration from the eponymous Japanese TV show. Opened for a week in the same spot as Totto Ramen. Opens after 12:30 am. Serves ramen and other bites.
찾는 장소가 안 보이세요? 새로운 장소를 Foursquare에 추가하세요.