Claire • 3월 10, 2015I recommend this spot to anyone looking for a wine bar in Rochester. The servers will explain all wines and cheeses if you have questions. Make sure you have a reservation as there's usually a wait
Jeremy C. • 11월 7, 2015Chill bar with superb cocktail menu and elevated pub-style eats. Try the 'Montresor' cocktail with Serrano pepper infused Soltado infused tequila.
KaeLyn R. • 12월 22, 2012Can't miss the pride statue outside this NOTA bar. Mostly gay men go here, but it is friendly and open to all. Host leather nights and bear nights.
Nick R. • 4월 2, 2011This is one of the best bars in the world, let alone Rochester. The food is some of the best in Rochester as well, try the burger!
Bre R. • 3월 16, 2015This is, hands down, the best juice/smoothie place in Rochester. The staff is so knowledgable, friendly and helpful. Everything is vegan, local, fresh and raw. Make sure you try one of the raw treats!
sarah f. • 11월 14, 2012The best slice of cake that I've ever had came from here! I stop in once a week(but don't tell anyone) for some "goodness". Highly recommended...highly.
Lansing D. • 8월 29, 2014On of the greatest coffee houses in America. Hands down. The Van Gogh inspired decor, wifi and wonderful coffee are a must stope when I travel
Rufo S. • 3월 18, 2016So glad they've reopened. Love the smaller omelettes here, yummy without overfilling (or overspending).
Claire • 3월 10, 2015I've never been drawn to gluten free/vegan desserts but when I was brought into Scratch and tried a vegan peanut butter cupcake I was happily surprised!! Probably the best cupcake I've had
Marc M. • 2월 21, 2015This is hands down my favorite Asian restaurant in all of Rochester. Their specials are beyond stellar.
Kristara B. • 5월 7, 2017Amazing brunch spot! It's a little noisy but it has a super bright atmosphere and the food is amazing. My only complaint is that the wait-staff always seems overwhelmed.
Chet M. • 11월 30, 2015Solid coffee, but don't walk out without one of the incredible cakes. The owner, Julie, is awesome.
Kyle S. • 11월 19, 2018Eggs Benedict with a Chive Biscuit and spicy hollandaise sauce, Pumpkin Pancakes with Pear Jam, and French Toast with Blueberry stuffing.
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