River North, 시카고 근처에 있는 스테이크 전문점에 대한 추천

Time Out Chicago • 11월 2, 2011Textbook veal Vesuvio, a “garbage” salad fit for four, calf’s liver sauteed with onions and bacon, perfectly seared chops and garlicky shrimp DeJonghe.

Renaissance Hotels • 10월 16, 2012The bone-in filet is pretty spectacular, its buttery-soft meat perfectly seasoned, best rare and barely singed by the flame. Try their Old-Fashioned too – it’s one of the best cocktails in Chicago.

Lenny G. • 5월 29, 2013Get your steak with one of their crusted options. Awesome au gratin potatoes.

Brian W. • 11월 20, 2010Best Brazilian Steakhouse in Chicago by far. Great selection of meats. Come hungry and if possible leave room for dessert!

Chicago magazine • 12월 5, 2011Try: gilded wagyu tartare gunkan maki topped with caviar and wasabi and the lightly battered fried squid with jalapeño rings. Say no to the salt-grilled saba.

Rebecca H. • 2월 12, 2017We had a shared meat platter. Best cuts of beef we have had. Friendly service. Great for a group date night. Will return!

Vitaly M. • 6월 11, 2018One of Chicago's must! Perfect steaks and great atmosphere of the city! Totally loved it!

Carol P. • 1월 19, 2010This is one of the most casual and intimate steak houses in Chicago, great food and service. I usually get the petite filet. Why go to a big chain when this is so much better?

Katie • 9월 2, 2016My go-to spot for anyone - fantastic menu, always excellent service and the music is always on-point. Perfect for dates, family dinners, visitors, or just grabbing $1 Oysters at Happy Hour.

youngjin y. • 9월 14, 2014사람이 믾아사 대기줄에서 주문을 받고 계산하면 옆에 기다리는 경우도 있습니다

Michelle S. • 5월 17, 2016Love this place! Beef is better than portillos although I slightly prefer portillos hot and sweet peppers and their roll. If you get dipped here it becomes a knife and fork meal. Fries are good too.

Amanda M. • 5월 5, 2023Great place….wonderful people and amazing food!!!

Bianca • 8월 12, 2019I loved their food, the meatballs are a must! Try a seat on the patio - is romantic! 😎

Paige L. • 3월 8, 2014Try the White Flower! Great drinks, lovely ambiance, fun crowd and it stays open late! I can't wait for the opening of the third floor and the ROOFTOP! They had me at hello

Ariana A. • 6월 14, 2013A+ AMAZIG ABSOLUTELY DELISH!!!!1 WONDERFUL STEAK!!! NICE ATMOSPHERE!!! JUST PERFECT!!!

Alex S. • 5월 3, 2010Get you wings double dipped in 3 Mile Island for deliciousness.

Eater • 1월 13, 2017Step inside the Hubbard Inn to escape Chicago's wintry conditions. The creative drink list includes modern twists on classics.

Tiffany P. • 9월 10, 2012Get the steak skillet with mushrooms & goat cheese--one of the best skillets I've ever had-- and the strawberry French toast bites -- delicious! Oh, and don't forget a blueberry/pomegranate mimosa!!

James F. • 7월 30, 20142 floors of amazing; cocktails, sushi, short rib, Brussels sprout salad! 🍴🍺😉

ISC C. • 10월 28, 2018AVOCADO (Avocado, grilled Maine lobster and prawns, red bell peppers, scallions, basil oil, balsamic, fresh basil)

Time Out Chicago • 8월 2, 2014The soft focaccia and fruity olive oil delivered to your table at this popular River North mainstay are good indicators of what’s to come.

Alexandra B. • 7월 13, 2013This is the original restaurant ! Outdoor patio in the summer is great!

JenKudu • 6월 20, 2014It seems the food is overlooked by the whiskey menu. Had the 2 course tasting menu and it's great. Devils on horseback and oysters Rockefeller are decadent. This menu def holds its own. Well done!

Juan B. • 9월 18, 2022I love all the brunch dishes.

Stuart G. • 1월 21, 2019Great old school Chicago bar with cheap beers.

Brooke F. • 9월 19, 2014Best sushi in Chicago! They have awesome Toro and sashimi. Highly recommend Great White, Tiger Shrimp Tempura, and Peared Sake! Their Rainbow Roll is classic and not too Westernized.

Bill Q. • 10월 3, 2011Try the Queretaro-style green mole (sesame seeds, almonds, peanuts, poblano, plantain, sweet spices) that comes w/Pollo en Mole Verde Queretano. It's incredible!