Katie L. • 12월 2, 2015My fave Russian place in Manhattan. All food was great, drink-wise loved the horseradish Bloody Mary. There's a wide selection of infused vodkas, the best I've seen so far!
Behind The Burner • 3월 23, 2010Order caviar anything; the sturgeon is delicious, moist and comforting.
Michael F. • 1월 14, 2017Fan addition to midtown and restaurant scene in general. Great food menu pelmeni and cauliflower soup for sure. Some Russian staff, high end decor. Very Moscow style
Vincent • 9월 12, 2011You have to try the Basmati Royal - Beef, Chicken, Merguez and Kofta over rice. Sometimes you just have to spoil yourself.
Untapped Cities • 11월 11, 2015Although the UN Headquarters can be visited on tours, one of the best secrets is the Delegates Dining Room. Despite what its name suggests, the restaurant is open to the public with a reservation.
Amy G. • 4월 28, 2012(hot) borscht with a side of sour cream + pastrami sandwich is unreal. Matzo Ball soup also makes this off-the-beaten path joint worth the trek.
Dave • 2월 7, 2015Great Jewish deli. Brisket's a little dry but the roast beef is great. The decor is a joke, but it's easily one of the best places to order in from on the upper west side.
henry L. • 8월 29, 2018스테이크가 유명하다고해서 갔는데 주변에 스테이크 먹는 사람이 많지 않았어요... 가격은 마니 비싼 편이었구요....맛은 역시 짰어요...
Marie L. • 1월 2, 2023Simply impeccable service, experience. Lounge area reminiscent of a jewelry box. Afternoon tea service opulently curated by chef Gabriel Kreuther. A feast for all senses. Excellent people-watching.
Henry G. • 4월 12, 2015La magia de probar un New York Steak que se te deshace en la boca... simplemente delicioso. Se recomienda también el Filet Mignon en salsa de queso azul
Jeff M. • 3월 3, 2011I "second" Rebekah R. The amazing Lamburger distracted me from the awful smooth jazz (not jazz... "smooth jazz") in the background. Plan to go back and distract myself with even more great food.
Mark B. • 12월 21, 2010If you like meat dishes try either the Churasco Oswaldo Aranha or the Feijoada Completa - delicious. The bartender makes a great caipirinha. Great staff, nice atmosphere a real find in midtown
The Wall Street Journal • 12월 3, 2014The menu lists dishes simply and directly, with a fuss made only for local ingredients. Their Salmon ($32) should not be missed: It is steamed so gently, it melts in your mouth.
johanna m. • 3월 27, 2017Jazz vibes and any cocktail will have you mesmerized; they are all sooooo good!
Joshua O. • 5월 26, 2010Love the mix of the old architecture in this room with the modern and contemporary decor! Great drinks at great prices too!
Ramya V. • 2월 15, 2014One of the best brunches in NY (best in UES). Simple yet so complex in its flavors - soul satisfying, no pretension, and incredible incredible service and people- feels like home should be.
Joe C. • 8월 11, 2014Perfect pints of Guinness, and great bar food. Great for pre - gaming before a show or games at MSG
Bridget Q. • 11월 3, 2017Just performed there for a charity event and had a great time! The staff is friendly, the food is good and it’s very clean!
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