Jodi L. • 7월 28, 2018Love the Thai sausage appetizer! Best Garlic chicken I've ever had. If you like spicy food, you're in heaven, but they'll adjust anything to your taste or Scoville score. ❤
Jeff S. • 8월 19, 2017Tasting menu type experience. Each piece of sushi made to order right in front of you by the friendly sushi chef. Reservations only and tip is included (but good to give the chef some cash at the end)
Jennifer N. • 2월 12, 2013must order: fried oysters, salmon with hot tomato, squid, yellowtail and they have a pretty good rose.
Elizabeth B. • 9월 26, 2021Good asian fusion: duck buns, soup dumplings, lady lobsta roll, tuna special roll, and guac w spicy tuna chips
Arjun M. • 1월 31, 2015The 2 course pre fixed meal is awesome and just $9... Very good value for money... Loved the lettuce chicken wrap...
New York Post • 8월 18, 2014Always busy, always exciting. Maybe the best hot and sour soup in the city. Main-course meat dishes are sublime. Don't miss the impossibly rich, satin-textured skirt steak (lunch only).
Jasmine M. • 7월 10, 2023Shrimp steamed rice roll was way better than I expected. I should have bought 2.
Jason S. • 4월 8, 2023Great fried chicken , best in UWS for sure. Family owned. Try the nashville hot!
Deep B. • 6월 6, 2014Awesome food. Tried the spaghetti and a fish appetizer (cant remember name sorry) Was just too good
Arielle M. • 12월 30, 2015The vegetable with mushroom broth is amazing. Most flavorful ramen I have had in awhile
Elise A. • 7월 1, 2010Asian Fusion - they have Thai, Japanese and Chinese...I love the shrimp pad thai and the spicy tuna roll with brown rice - YUM!
John M. • 11월 16, 2010Boneless chicken crackling special with chicken fried rice & egg drop soup is what I always get. The best fried chicken ever (next to mine of course).
Kate C. • 4월 21, 2013Great food, friendly severs - love it! Ask for the Taj Mahal beer (no beer is listed on the menu).
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