샌프란시스코 근처에 있는 멕시코 음식점에 대한 추천

Hailey P. • 9월 3, 2021The tacos + tostadas were delicious! We got the mushroom, sweet potato, and asparagus and would definitely order all three again. A big shout out to Vanessa and Shelia! Their service was unparalleled!

Peter • 6월 1, 2015Great burrito: The Super one with fried pork... delicious ... tender met - and big. you'll have to wait in line though. 7.75+tax. chips +65c

Christian • 5월 1, 2015Fantastic tacos. Get the steak and shrimp ones

J • 3월 23, 2016Quesadilla and carnitas are both some of the best

Spoon C. • 7월 24, 2019Hisbiscus Mimosas for the Win and great food all around. Definitely found my new go to brunch place.

Ahmet U. • 2월 19, 2018All tacos, especially grilled steak

aldo c. • 3월 13, 2020Probably the best asada tacos I’ve had in SF. Birria tacos are great and the sides are bomb.

Shawna M. • 9월 11, 2017Best guacamole in town. Fast service, outdoor seating with heating. Bar area, make reservations if you wanna have a real table. Great place!

Dbtabasco M. • 1월 29, 2012Alambres is delicious, spice, bacon, meat, cheese, sooooo good

colin s. • 8월 31, 2015Noticeably high quality jack cheese, a rare and delicious surprise. Also refried black beans are delicious and hard to find other places

Kushaan S. • 4월 7, 2019The Super Suiza quesadilla is amazing!

Natalie M. • 10월 3, 2015The best Mexican food! The carnitas is the best but the steak great too. heir tortillas are crazy good & homemade! The seafood cocktails are different but fantastic. You must try!

James • 7월 8, 2012The tortas here are fantastic! Try the hawaiian or the roast beef! Mmmmmm

Vadim C. • 2월 16, 2016Steak and shrimp super burrito is a must have.

Nico P. • 10월 11, 2021“Distinctly Latin American set of flavors. Chef/ owner Val Cantu turns seasonal produce and heirloom corn varietals into refined but cozily familiar dishes. Modern, darkly painted space”

jiresell • 10월 5, 2016The line can go out the door, but moves quickly. Simply delicious! Be sure to get you burrito "Dorado" style, i.e. Grilled!

Nico P. • 5월 22, 2022Outdoor patio. Seafood-rich Mexican restaurant, Aguachile verde is signature dish. Also hot stone molcajetes, bubbling spectacles similar to Korean dolsots filled with seafood, salsa and avocado

Jenna V. • 5월 25, 2015Amazing chips & salsa. Trust me, you will be addicted. The veggie enchiladas r excellent too.

tanster • 1월 30, 2010A half order of chilaquiles is perfect for a light meal! Scrambled eggs, thick-cut deep fried tortilla chips, fresh chunks avocado, sour cream, cotija cheese, beans, onions/cilantro, salsa. Yum!

Vishwa P. • 12월 23, 2017Vegan tacos are amazing, the jackfruit ones especially!

Daniel K. • 1월 19, 2019Get the pozole! Perfect for a cold winter day.

Brad D. • 7월 23, 2022Amazing food, wonderful atmosphere!

Shagun A. • 11월 5, 2014More than a grocery store. This place has a great rotisserie chicken and platanos. But also good to cine to buy fresh tortillas and queso fresco

J K. • 1월 17, 2017Large pozole ($10.50). Pozole is the porky hominy stew of your dreams, will cure all that ails you. Saturday and Sunday specials are a magical birria and the beloved tripe-filled menudo.

Cameron P. • 11월 22, 2020Amazing cactus taco

Kevin-John B. • 4월 14, 2019The tacos Nick’s way are the bomb. Also, street tacos on Taco-Tuesday is the best, most affordable taco I’ve ever had.

Alan F. • 6월 19, 2020Filipino-inspired burrito, pork adobo, fried egg, ube drink, alfajores

Luke B. • 8월 21, 2016If you're a chiccaron fan, they make them onsite (and delicious!) every hour-and-a-half and can be requested for any dish/plate. Yum!

David T. • 3월 23, 2011Have the enchiladas with green sauce. Delicious. Their chips and salsa are killer too.

Kevin T. • 11월 27, 2018Large burritos! Carne asada and crispy pork both excellent